?globose

globose 發(fā)音

英：[?ɡlo?bo?s]　　美：[ɡl???b??s]

英：　　美：

globose 中文意思翻譯

globose 短語(yǔ)詞組

1、globose nucleus ─── [醫]小腦球狀核：位于栓狀核和頂核之間的小腦深部核，發(fā)出纖維通過(guò)小腦上腳

globose 詞性/詞形變化，globose變形

名詞: globoseness |異體字: globous |副詞: glo-bosely |

globose 相似詞語(yǔ)短語(yǔ)

1、globs ─── n.一滴；水珠；一團；n.(Glob)人名；(丹)格洛布

2、globuses ─── 地球儀

3、gibbose ─── adj.凸狀的；拱起的（等于gibbous）

4、globosely ─── 全球

5、globate ─── adj.球狀的

6、globe ─── n.地球；地球儀；球體；vt.使…成球形；vi.成球狀

7、globous ─── adj.球狀的；球形的

8、globes ─── n.地球；[天]地球儀；行星（globe的復數）；v.使成球形；成球狀（globe的三單形式）

9、globoid ─── adj.球狀的；n.球狀體

globose 常見(jiàn)例句（雙語(yǔ)使用場(chǎng)景）

1、Capsule loculicidal, depressed globose. ─── 室背開(kāi)裂的蒴果，扁球形。

2、Seeds many in a follicle, compressed globose, smooth or reticulate. ─── 在蓇葖果內的種子多數，扁球狀，平滑的或網(wǎng)狀。

3、Corona lobes ovoid to almost globose, dorsally rounded; leaves smooth or minutely densely papillate; stem hairs absent or slender, appressed. ─── 對幾乎球狀，背圓形卵球形的副花冠裂片；濃密的葉平滑的或微小的具乳突；莖毛無(wú)的或纖細，貼伏。(24

4、Capsule straight in relation to pedicel, depressed-globose, shorter than calyx, dehiscing transversely or irregularly. ─── 直的蒴果關(guān)于花梗，扁球形，短于花萼，橫向開(kāi)裂或不規則。

5、Fruit blackish purple when ripe, globose, ca. 1.5 cm in diam., 1-seeded.Embryo with intrusive branching tissue extending into and interlocking cotyledons. ─── 果微黑紫色的成熟時(shí)，球狀，長(cháng)約直徑1.5厘米，1種子胚具侵入的分支組織伸進(jìn)并且連結子葉。

6、A deciduous, eastern North American shrub(Myrica pensylvanica) having aromatic foliage and small, globose fruits with a waxy covering used for making fragrant candles. ─── 賓州楊梅北美洲東部的一種落葉性灌木（賓州楊梅楊梅屬），具有芳香的葉子，其球狀果實(shí)外的蠟層可用來(lái)做香燭

7、Fruit a berry or tardily loculicidally dehiscent fleshy capsule, ovoid, fusiform, or globose. ─── 果為漿果或緩慢室背開(kāi)裂的肉質(zhì)蒴果，卵球形，紡錘形，或球狀。

8、Ovary 5-carpellate.Fruit red or yellow at maturity, globose, 7-13 mm.Fl.Sep-Nov, fr.Mar-May. ─── 成熟時(shí)的果紅色的或黃，球狀，7-13毫米花期9月11月，果期3月5月。

9、Ovary globose;style short.Capsule subglobose, dehiscing by 5 valves. ─── 子房球狀花柱短蒴果近球形，通過(guò)5裂片開(kāi)裂。

10、Fruit a capsule, nearly globose, locules easily freed from each other, stellate puberulent. ─── 果一蒴果，近球狀，子房室容易彼此離生的，星狀被微柔毛。

11、Fruit rugose, without prickles and wings, not globose, opening by 4 or 5 lobes at maturity. ─── 果具皺紋，沒(méi)有皮刺和翅，不球狀，成熟時(shí)以4或5裂片打開(kāi)。

12、Fruit a small globose drupe, endocarp bony, mesocarp fleshy, exocarp thin. ─── 果一小球狀核果，內果皮骨質(zhì)，肉質(zhì)的中果皮，瘦的外果皮。

13、This species is distinct in always having a globose tuber, capitate inflorescences, and a narrow, smooth achene. ─── 本種在有一球狀的塊莖，頭狀的花序和一狹窄，平滑的瘦果方面是獨特的。

14、It is one globose, aculeate capsule if really. ─── 果為一球形.有刺的蒴果。

15、Cupule globose, 6-8 cm in diam., splitting into 4 or 5 segments, covered with clustered branching prickles. ─── 殼斗球形，直徑6-8厘米，成熟時(shí)4或5裂，外面密被分枝的的針刺。

16、Fruit a berry, mostly white or blackish, globose, ovoid, or oblong, often juicy. ─── 果漿果，微黑的多數白色或，，卵球形，或長(cháng)圓形，多汁的通常。

17、Fructification is flat globose, pensile and bunchy be like a grape. ─── 果實(shí)扁球形,懸掛成串如葡萄。

18、Ovary globose, 5-locular, lepidote. ─── 子房球狀，5室，具鱗片。

19、Herbs perennial, repent at base, with underground globose root tubers. ─── 多年生草本，匍匐在基部，與一起在地下塊根。

20、Fruit baccate, white to pale green, rarely red, globose or depressed-globose, usually ribbed. ─── 果漿果狀，白色到蒼綠色，很少紅色，球狀的或扁球形，通常肋。

21、Anthertidium the male reproductive organ, a globose to culindric, stalked structure producing sperms. ─── 產(chǎn)生精子的器官,常呈球形。

22、Cupule globose, 5-6 cm in diam., splitting into 4 regular segments, densely covered with clustered branching prickles. ─── 殼斗球形，外面遍布長(cháng)1-1.5厘米的刺，熟后4瓣裂，內含堅果1個(gè)；

23、Fruit a berry, globose to ovoid. ─── 果一漿果，球狀到卵球形。

24、Heads terminal or axillary, globose or terete. ─── 頭狀花序頂生或腋生，球狀的或圓柱狀。

25、Fruit ovoid to globose, enclosed by perianth, pericarp fleshy or parchmentlike. ─── 果卵球形到球形，藏于花被，果皮肉質(zhì)或羊皮紙狀。

26、Fruiting syncarp orange red to yellow, globose, glabrous or with sparse reddish brown pubescence. ─── 合心皮果橙紅色到黃色，球狀，無(wú)毛的或具稀的紅棕色短柔毛。

27、Flowers bisexual, globose to ellipsoid in bud. ─── 在芽中的花兩性，球狀到橢圓形。

28、Follicle woody, compressed globose, ca. 12 cm in diam., puberulent outside, adaxially corklike. ─── 木質(zhì)的蓇葖果，扁球狀，約直徑12厘米，在外面被微柔毛，內面軟木狀。

29、Capitate, sheet generates two 3 bunch to give birth to Yu Zhiding, submit most Fu made of baked clay form, inflorescence is globose. ─── 頭狀花序,單生成兩三簇生于枝頂,呈多數覆瓦狀,花序球形。

30、Immature berry red, globose, ca. 2.5 mm in diam., densely pubescent;persistent calyx lobes triangular, densely pubescent.Fr. after Jun. ─── 未發(fā)育完全的漿果紅色，球狀，直徑約2.5毫米，密被短柔毛宿存的萼裂片三角形，密被短柔毛。

31、Tuber whitish gray, globose, 3-20 mm in diam. ─── 塊莖帶白色的灰色，球狀，3-20毫米直徑。

32、Fruits pedicellate, fleshy and indehiscent, globose, 2-celled with 1 or 2 seeds. ─── 果有花梗，肉質(zhì)和不裂，球狀，2室具1或2種子。

33、Leaves cordate at base, distal ones abaxially with a globose bulbil. Petaline spur ca. 1 mm. Persistent style ca. 2.5 mm. ─── 葉心形的在基部，上部的背面具一球狀的珠芽?；ò隊罹嗉s1毫米。宿存花柱大約2.5毫米。

34、Infructescence a capitate or globose coenocarpium composed of numerous achenes. ─── 果序為由許多瘦果組成頭狀或者球狀的聚花果。

35、Fruit a globose schizocarp. ─── 果一球狀的分果。

36、Fruit a thin-walled capsule, circumscissile or 2- or 3-valved, rarely a nut, often globose or subglobose, smooth. ─── 果為薄壁的蒴果，周裂或者2-3瓣裂，很少堅果，通常球狀或者近球形，光滑。

37、Fruit a capsule, globose to obovoid, loculicidal. ─── 果一蒴果，球狀的到倒卵球形，室背開(kāi)裂。

38、Leaf blade base cuneate, margin acutely serrate. Drupe and endocarp subglobose to globose. ─── 尖銳的葉片基部楔形，邊緣有鋸齒。核果和內果皮近球形的到球形。

39、Fruit a capsule nearly globose, 3-6-valved, spiny or strigose, loculicidally dehiscent or indehiscent, spine tips pointed, straight or hooked. ─── 果一蒴果近球狀，3-6瓣裂，具刺或具糙伏毛，室背開(kāi)裂或不裂的，刺端部尖的，直的或具鉤的。

40、This species is distinct in always having a globose tuber, capitate inflorescences, and a narrow, smooth achene. ─── 本種在有一球狀的塊莖，頭狀的花序和一狹窄，平滑的瘦果方面是獨特的。

41、Its shape is irregular such as fingerlike, linguiform, globose, strawhat.The varieties of the pseudopod extend and contract in a large scope. ─── 偽足透明,呈指狀、舌狀,球形及草帽形等不規則形態(tài),其偽足伸縮變化較大,運動(dòng)無(wú)一定方向。

42、Ovary ovoid or globose; stigmas 2 or 3 (-5), usually recurved, papillate throughout. ─── 子房卵球形或球狀；柱頭2或3(- 5)，通常下彎，整個(gè)具乳突。

43、Leaf blade apex acute to apiculate; staminodes 2; capsule globose, 4-5 mm in diam. ─── 對具細尖先端銳尖的葉片；退化雄蕊2；蒴果球狀，直徑4-5毫米(2

44、Fruit blackish purple, globose, ca. 3 mm in diam., apically with a persistent calyx rim. ─── 果微黑的紫色，球狀，直徑約3毫米，頂部由于一持久的花萼凸緣。

45、Leaves 7-lobed, rarely 5-lobed; nutlets globose, wings recurved in upper part; sepals purple. ─── 葉7放高球，很少5淺裂；小堅果球狀，擊傷下彎的在上半部分手臂；萼片紫色

46、Fruit baccate, globose, 3-valved, indehiscent. ─── 果漿果狀，球狀，3瓣裂，不裂。

47、Schizocarp nearly globose, dehiscent into 3 mericarps. ─── 分果近球狀，成為3分果爿開(kāi)裂。

48、Stipules linear, leaving small discrete scars; infructescences globose, capsules not or only slightly exserted, or inflorescence 2-flowered. ─── 托葉線(xiàn)形，留下小的分離的傷痕；果序球狀，膠囊并非稍外露或者開(kāi)花2花。(6

49、Any of various bottom-dwelling fishes of the family Antennariidae of tropical and temperate seas,characteristically having a prickly or warty globose body and pectoral fins adapted for grasping. ─── 躄魚(yú)熱帶或溫帶海域中屬躄魚(yú)科的海底魚(yú)類(lèi)，特點(diǎn)是有帶刺或多疣的球形身體，善長(cháng)用胸鰭捕食。

50、Capsule circumscissile, sessile, globose or nearly so. ─── 周裂的蒴果，無(wú)梗，球形或近球形。

51、Any of several forms of a European vegetable(Brassica oleracea var. capitata) of the mustard family,having a globose head consisting of a short stem and tightly overlapping green to purplish leaves. ─── 卷心菜，甘藍菜歐洲幾種十字花科蔬菜之一（蕓苔屬甘藍變種卷心菜），其頭部呈球形，由短莖和緊密層疊的綠色到略帶紫色的葉子組成

52、Ovary globose, 3-locular. ─── 子房球狀，3室。

53、Capsule straight in relation to pedicel, globose to subglobose, shorter than calyx, dehiscence circumscissile. ─── 關(guān)于花梗的直的蒴果，球形到近球形，短于花萼，開(kāi)裂。

54、Umbel hemispheric to globose, many flowered; pedicels equal; style equaling or longer than ovary; stigma entire, punctiform. ─── 傘形花序半球形的到球形，多花的；花梗等長(cháng)花柱等長(cháng)或更長(cháng)于子房；柱頭全緣，點(diǎn)狀。(10

55、Male flowers globose in bud, ca. 1 mm; anthers circular. ─── 雄花在芽中球狀的，約1毫米；花藥圓。

56、Capsule sometimes globose, scaly. ─── 有時(shí)的蒴果球狀，有鱗。

57、Leaf apex subacute to bluntly acuminate; flowers regularly 4-merous; calyx lobes triangular to lanceolate, longer than tube; berries globose (Guangdong, Guangxi, Hainan). ─── 對鈍的漸尖近尖的葉先端；花規則地4瓣；萼裂片三角形到披針形，長(cháng)于筒部；漿果球狀(廣東，廣西，海南)。(13

58、Sterile ovary globose, densely ferruginous villous. ─── 不育的子房球狀，密被具鐵銹色長(cháng)柔毛。

59、Leaf margin obtusely serrate; pome depressed-globose or globose, often projected at apex. ─── 葉緣鈍鋸齒；梨果扁球形或球狀，經(jīng)常，在先端伸出了。(14

60、Fruit a globose or subovoid drupe, with somewhat fleshy exocarp and crusty or leathery endocarp, 1-seeded. ─── 果一近卵形核果的球狀或，具稍肉質(zhì)外果皮和脾氣暴躁或革質(zhì)內果皮，1種子。

61、Fruit baccate, white to pale green, rarely red, globose or depressed-globose, usually ribbed. ─── 果漿果狀，白色到蒼綠色，很少紅色，球狀的或扁球形，通常肋。

62、Lianas, slender; old branches green-brownish or purplish, not tuberculate; seeds globose, surface finely corrugated. ─── 藤本植物，細長(cháng)；老枝綠色帶褐色的或帶紫色，不具瘤；種子球狀，表面好地皺。

63、Nutlets 1-4 maturing per flower, obovoid to ovoid, rarely globose, rugulose, glabrous or hirsute, drupelike, areole oblique. ─── 小堅果1-4每花，倒卵球形的到卵球形，很少球狀，微皺成熟，無(wú)毛或者多毛，核果狀，小窠斜。

64、Herbs perennial.Tuberoid nearly globose, large, to 15 cm in diam. ─── 多年生草本塊根近球狀，大，在15厘米直徑。

65、Inflorescences terminal, capitate, globose, many flowered, with involucre of green leaflike bracts. ─── 花序頂生，頭狀，球狀，多花的，具綠色葉狀苞片的總苞。

66、Fruit a capsule, globose, 3(or 4)-valved, loculicidally dehiscent, each valve with 2 erect wings. ─── 果一蒴果，球狀，3(或4瓣裂，室背開(kāi)裂，每裂爿具翅2直立。

67、Fructification flesh is qualitative globose, blue, the seed is bigger, long elliptic, black. ─── 果實(shí)肉質(zhì)球形,藍色,種子較大,長(cháng)橢圓形,黑色。

68、Seeds blue at maturity, berrylike, ellipsoid to globose. ─── 成熟時(shí)的種子藍色，漿果狀，橢圓形到球狀。

69、Fruiting carpels globose, 6-8 mm in diam. ─── 成熟心皮球形，直徑6-8毫米。

70、Seeds 1-2 in each locule, globose, verrucose. ─── 在每子房室里結子1-2，球狀，瘤狀。

71、Umbel hemispheric to globose, densely many flowered. ─── 傘形花序半球形的到球形，濃密多花的。

72、Fruits globose, ca. 1 cm in diam., densely yellow-brown stellate-hispid. ─── 果球狀，直徑約1厘米，密被黃的棕色星狀具糙硬毛。

73、Mature berry yellow, globose or ovoid, sometimes oblique, 3-5 cm in diam., smooth or sometimes with orbicular lenticels, apiculate, sepals and staminal bundles usually persistent. ─── 成熟漿果黃，球狀或卵球形，有時(shí)偏斜的，直徑3-5厘米，平滑或有時(shí)具圓形皮孔，具細尖，萼片和雄蕊束通常宿存。

74、Stems 1 (rarely more), erect, apically branched, ultimate branches each with a globose inflorescence; calyx limb without conspicuous lobes. ─── 莖1（很少更多），直立，分枝，球狀花序的末級分枝；沒(méi)有明顯的裂片的萼檐。

75、See inside vitreous body antrum floating countless white globose or dish state small system, be like ethereal numerous star. ─── 在玻璃體腔內見(jiàn)到漂浮著(zhù)無(wú)數白色球形或盤(pán)狀小體，如天上繁星。

76、Fruits small, baccate, globose, indehiscent, exocarp fleshy, endocarp papery to thinly woody, 3- or 4-locular. ─── 果小，漿果狀，球狀，不裂，外果皮肉質(zhì)，內果皮紙質(zhì)到薄木質(zhì)，3或4室。

77、Fruit a capsule, cylindrical or globose, sometimes angled, 2-5-valved, loculicidally dehiscent.Seeds many. ─── 果一蒴果，圓筒狀或球狀，有時(shí)具角，2-5瓣裂，室背開(kāi)裂。

78、Fruit globose or ovoid, 4-5(-6) mm in diam., fleshy, punctate-lineate. ─── 果球狀或卵球形，4-5(-6)毫米直徑，肉質(zhì)，具點(diǎn)具線(xiàn)紋。

79、Drupe red when mature, globose, ca. 5 mm, scabrous, 2-seeded. ─── 成熟時(shí)核果紅，球狀，長(cháng)約5毫米，粗糙，種子2。

80、Ovary superior.Capsule globose, ovoid, or cylindric, dehiscing by valves, rarely with an operculum or crumbling;seeds numerous. ─── 子房上位蒴果球狀，卵球形，或圓筒狀，以裂爿，很少具弄碎的一蓋或開(kāi)裂；

81、Will blossom in July, globose capitulum, provide long power, female flower foreword is very unripe, armpit of male flower foreword is unripe. ─── 7月開(kāi)花,球形頭狀花序,具長(cháng)柄,雌花序頂生,雄花序腋生。

82、Stem not fleshy; capsule globose or subsquare, ca. 3 mm across; seeds ellipsoidal, exotesta tuberculate, with a black, shiny appendage. ─── 來(lái)自莖，小枝粗的下半部分的植株分枝；葉片卵形蒴果近球形或者近正方形，先端微凹，具翅；種子具附屬物(31

83、Fruit globose, 2.5 cm in diam.;pedicel red in fruiting time. ─── 果球形，直徑約2.5厘米，果梗紅色。

84、Fruit globose, ellipsoid, or ovoid, large, fleshy, spineless, with broad scales. ─── 果球狀，橢圓形的，或卵球形，大，肉質(zhì)的，無(wú)刺，具寬的鱗片。

85、Schizocarp nearly globose, 3-4 mm in diam. ─── 分果近球狀，直徑的3-4毫米；

86、Bracts lanceolate to linear-lanceolate, caducous at anthesis; ovary often glabrous; drupe compressed globose to transversely shortly oblong. ─── 苞片披針形的到線(xiàn)狀披針形，早落的在花期；子房通常無(wú)毛；核果扁球狀與長(cháng)圓形的橫向短。

87、Fruit baccate, globose, ovoid, or ellipsoid, with 2-60 seeds per locule. ─── 果漿果狀，球狀，卵球形，橢圓形的或，具種子2-60每室。

88、Fruit globose to subglobose, 3-4 mm in diam. ─── 果球狀到近球形，直徑的3-4毫米的；

89、The corner delays extended tree to follow apical globose Bai Deng makes a pair of picture. ─── 墻角延伸出的樹(shù)跟頂上的球形白燈構成一副圖畫(huà)。