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starches是什么意思,starches中文翻譯,starches怎么讀、發(fā)音、用法及例句

2025-06-29 投稿

starches是什么意思,starches中文翻譯,starches怎么讀、發(fā)音、用法及例句

?starches

starches 發(fā)音

英:[?stɑ?t??z]  美:[?stɑ?rt??z]

英:  美:

starches 中文意思翻譯

n.淀粉質(zhì)食品

v.給…上漿;使漿硬(starch的單三形式)

starches 詞性/詞形變化,starches變形

動(dòng)詞第三人稱(chēng)單數: starches |動(dòng)詞現在分詞: starching |動(dòng)詞過(guò)去式: starched |動(dòng)詞過(guò)去分詞: starched |

starches 短語(yǔ)詞組

1、starches food ─── 淀粉食品

2、starches are polymers of ─── 淀粉是蛋白質(zhì)的聚合物

3、starches are made of ─── 淀粉是由

4、starches define ─── 淀粉定義

5、starches examples ─── 淀粉實(shí)例

6、starches mean ─── 淀粉意味著(zhù)

7、corn starches ─── [糧食]玉米淀粉,玉米粉

8、starches definition ─── 淀粉定義

9、starches and sugars are which macromolecule ─── 淀粉和糖是什么大分子

starches 相似詞語(yǔ)短語(yǔ)

1、starched ─── adj.僵硬的;拘泥刻板的;硬挺的;vi.給…上漿(starch的過(guò)去式及過(guò)去分詞)

2、starcher ─── 斯塔徹

3、stanches ─── vt.止血;使不漏;平息;vi.停止流出;adj.堅固的;忠實(shí)的;防水的

4、starchless ─── 無(wú)星

5、starchier ─── 含淀粉的;古板的(starchy的比較級)

6、staunches ─── adj.堅定的;忠誠的;堅固的;vt.止??;止血;n.(Staunch)人名;(英)斯湯奇

7、searches ─── n.[計][航][水運]搜索(search的復數);[計]檢索;v.搜尋;調查(search的第三人稱(chēng)單數)

8、unstarches ─── 取消搜索

9、starchiest ─── 最高的

starches 常見(jiàn)例句(雙語(yǔ)使用場(chǎng)景)

1、"Vermicelli made from bean starch " people play cheerly. ─── “粉絲”們玩得興高采烈。

2、Must eat the meat really, separates the protein and starch class food eats. ─── 實(shí)在要吃肉,就將蛋白質(zhì)和淀粉類(lèi)的食物分開(kāi)來(lái)吃。

3、Bean or sweet potato starch noodles. ─── 意是由土豆或者淀粉制作而成.

4、The complex starches and proteins in these grains must be changed to a more readily usable mixture of simpler carbohydrates and amino acids. ─── 這些谷物中復雜的淀粉和蛋白質(zhì)必須被變成一種更容易被利用的簡(jiǎn)單的碳水化合物和氨基酸的混合物的形式。

5、Starch can be removed by gently scraping the nuclei from the underlying starch. ─── 從下面的淀粉上輕輕刮去細胞核就可以去掉淀粉。

6、Corn - starch will lump if cooked too fast . ─── 如煮得太快,玉蜀黍會(huì )結塊。

7、The granule property of maize starch underwent little change after HMT. ─── 摘要濕熱處理前后玉米淀粉的顆粒形貌基本未發(fā)生變化。

8、Microporous starch is a new kind of functional material. ─── 摘要微孔淀粉是一種功能材料。

9、Possess her once take the starch out of her. ─── 一旦占有了她,就能夠使她服貼就范。

10、Xianyang where has sells the beef bean or sweet potato starch noodles? ─── 您的位置:我也知道>地區>陜西>咸陽(yáng)市>咸陽(yáng)哪有賣(mài)牛肉粉絲的?

11、General increase is not going to increase bean starch noodles. ─── 一般就是青菜加粉條加豆腐。

12、Resistant starch is a new resource of dietary fiber. ─── 摘要抗性淀粉是一種新型的膳食纖維資源。

13、Technical performance parameter sheet for NK type starch pump with whirler. ─── NK型旋游流器淀粉泵技術(shù)性能參數表。

14、Some carbs fall into the “starch” and “simple sugar” category. ─── 一些碳水化合物落入“淀粉”和“簡(jiǎn)單的糖”一類(lèi)。

15、Your job is to stiffen linen with starch. ─── 你的工作是把亞麻臺布漿洗硬了。

16、Ingredients: Soya Bean Fibre, Seaweed, Starch, Vegetarian Seasoning. ─── 成份:大豆纖維,紫菜,淀粉,素食調味料。

17、Only D-glucose is produced by digestion of polysaccharides(starch) in humans. ─── 在人體中可消化多糖(淀粉)只生成D-葡萄糖。

18、"Algae presents the same kind of physical and thermal property that we find in starches, " he said. ─── 藻類(lèi)呈現出我們在淀粉中發(fā)現的那種物理和熱性能。

19、Their success apparently take the starch out of the opposition. ─── 他們的成功明顯地使其對手泄了氣。

20、After the pinas are split into quarters, they are baked in a hornos (oven) to convert the plant's natural starches into fermentable sugars. ─── 當菠蘿被劈成四瓣后,它們被放進(jìn)烤爐中加熱,把其中的淀粉轉化成可以發(fā)酵的糖分。

21、Many small starch granules could form and develop in one amyloplast. ─── 多個(gè)小淀粉??梢酝瑫r(shí)在一個(gè)淀粉體內發(fā)生與發(fā)育;

22、High-amylose maize starches were treated at a moisture content of 30% by microwave radiation. ─── 摘要采用微波對30%水分含量的高鏈玉米淀粉進(jìn)行處理。

23、Plant starches have been used in making bread, flour, and other food items for many years. ─── 植物淀粉已被用于制作面包,面粉,及其他食品項目多年。

24、Dish is done too oilily, too sweet, many perhaps starch kind food is stodgy. ─── 頭盤(pán)吃完以后,盡量少吃生食。盡量養成吃一整個(gè)時(shí)令水果做甜點(diǎn)的習慣。

25、You need to cut down on starch. ─── 你需要少吃些含淀粉的東西。

26、Combined with starch to prevent aging, improve product texture. ─── 與淀粉結合防止老化,改善產(chǎn)品質(zhì)構。

27、Ingredients:Veal, Water, Corn Starch. ─── 成分:小牛肉,水,玉米淀粉。

28、Modified starches have been paid more and more attention in the breads products. ─── 在面包生產(chǎn)中,變性淀粉得到了越來(lái)越多的關(guān)注。

29、Radix Notoginseng, magnesium stearate, sucrose, starch. ─── 三七。輔料為硬脂酸鎂、蔗糖、瀉粉。

30、And compared with adhesive of modified starch,KGM was better in property. ─── 與改性淀粉膠粘劑相比則性能更佳。

31、The starch in potatoes, cereals, and baked goods digests very rapidly. ─── 在馬鈴薯,谷類(lèi)食品中的淀粉, 而且非??焖俚睾姹毫素浳镂恼?。

32、Its round areas are rich in starch grains.One of the synergids degenerates. ─── (4)小孢子孢原為多細胞,藥壁為基本型,具腺質(zhì)絨氈層;

33、I a silverfish feeding on starch, or a small-fry, shakily still. ─── 我是食漿粉的蠹蟲(chóng)或某種小動(dòng)物靜止地顫動(dòng)。

34、Starch is a natural green reagents material. ─── 摘要淀粉是一種比較理想的綠色試劑原材料。

35、Plastics based on natural plant polymers, derived from wheat or corn starches, have molecules that are easily broken down by microbes. ─── 基于天然植物聚合體的塑料,是從小麥或玉米淀粉中提取的,富含易為微生物所分解的分子。

36、The acetylation increased the solubility and swelling power of starches. ─── 在較高溫度下,乙?;憬兜矸鄣某炙芰Ρ仍矸鄹?。

37、The definiens and physiological functions of resistant starch were introduced. ─── 介紹了抗性淀粉的定義、分類(lèi)及其生理功能;

38、Pteridium Squilinum starch paste can be stretched and had a good toughness. ─── 實(shí)驗研究了蕨根淀粉糊的特性。

39、Then corn starch and pudding powder, mixing with a rubber spatula. ─── 將玉米淀粉和布丁粉加入,那橡皮刮刀用切拌方式拌勻。

40、B: OK. Do you want us to use starch? ─── 好的。衣服要上漿嗎?

41、Township enterprises have stone products, construction materials, starch. ─── 鄉鎮企業(yè)產(chǎn)品有石料、建筑材料、淀粉。

42、You need to cut down on starches. ─── 你有必要少吃些含淀粉的東西。

43、HCl treated granular starches provide a micro-porous matrix material adapted for absorption and releasable functional compositions. ─── 利用鹽酸對木薯淀粉進(jìn)行處理,可以得到一種具有吸附功能的微孔淀粉載體。

44、Another key is limiting sugars and starches. ─── 另一把鑰匙是限制糖和淀粉。

45、Tuber (Potato) and root (tapioca) starches have weak intermolecular bonding and swell greatly to give high-viscosity pastes. ─── 塊莖(土豆)和根(木薯淀粉)中獲得的淀粉有弱的分子間鍵并溶脹成高粘度糊料。

46、You should avoid sugars and starches. ─── 你應避免吃糖和含淀粉的食物。

47、I also started monitoring what kind of carbs and starches I was eating. ─── 我開(kāi)始注意我吃的碳水化合物。

48、She stiffened the shirt with starch. ─── 她用粉漿把襯衫漿硬了。

49、I then dipped a hair tress into this starch solution and let it dry over night. ─── 我把一束頭發(fā)浸在溶液里,看看明天干了之后的效果。

50、OTHER INGREDIENTS: Lactose, Maltodextrin, Starch, Magnesium Stearate, Gelatin. ─── 其他成份:乳糖、麥芽糊精、淀粉、硬脂酸鎂、凝膠。

51、The change of physicochemical properties of wheat starches was studied after microwave irradiation. ─── 摘要研究了微波輻射前后小麥淀粉物化性質(zhì)的變化。

52、No added suger, starch, yeast gluten, flavour or preservatives. ─── 不添加糖,淀粉,發(fā)酵粉或者防腐劑.

53、Behavior of Starch Dispersions under Pressure. ─── 壓力下淀粉色散行為。

54、Sugars and starches are broken down into simple sugars during digestion. ─── 糖和淀粉在消化過(guò)程中被分解為單糖。

55、Starches are fattening. ─── 淀粉是增肥的。

56、The abrasion-resistance and elogation rate of ploybutyl acrylate copolymer size were apparently superior to those of acid acidolysis starches. ─── 丙烯酸丁酯共聚漿料漿膜的耐磨性、伸長(cháng)率明顯優(yōu)于酸解淀粉

57、Set the bowl aside for about 15 minutes, to let the potatoes release some of their starches into the eggs. ─── 將碗置放15分鐘,好讓土豆內的淀粉溶進(jìn)蛋液中。

58、A polysaccharide, such as starch or cellulose. ─── 多糖多糖,如淀粉或纖維素

59、Various methods for the characterization of the gelation degree of thermoplastic starches are reviewed . ─── 并對表征熱塑性淀粉塑化程度的各種方法進(jìn)行了總結和評述。

60、The result shows that sizing property of prepared irradiate graft starch is better than that of other starches size mixtu... ─── 低配比、低輻照劑量節約了原料成本,簡(jiǎn)化了生產(chǎn)工藝。

61、The gelatinization of starches means that the inner structure of starch grains in water during heating will change from order states to disorder. ─── 摘要淀粉凝膠化是水中淀粉粒在加熱過(guò)程中,淀粉顆粒內部結構由有序狀態(tài)轉變?yōu)闊o(wú)序狀態(tài)。

62、STAR-0007 is modified tapioca starch food grade. ─── STAR-0007為食品級改進(jìn)木薯淀粉。

63、Key words: candy. Starch syrup. Reasonable selection. ─── 關(guān)鍵詞:糖果、粉糖漿、理選用。

64、The experiments proved that the adsorption of methylene blue and oil absorbency by the micro-porous starches were significantly improved. ─── 實(shí)驗得出:與木薯淀粉對亞甲基蘭溶液、食用油的吸附性能相比,微孔淀粉的吸附性能明顯提高。

65、A common adhesive is starch. ─── 常用的粘合劑是淀粉。

66、The perisperm cells with flat walls are full of starch grains. ─── 外胚乳細胞壁平直,細胞內充滿(mǎn)淀粉。

67、In some baked products, many starch granules remain ungelatinized. ─── 在有些焙烤食品中許多淀粉顆粒未被膠凝。

68、NK type starch pump with whirler. ─── NK型旋游流器淀粉泵。

69、Soya Bean Fibre, Seaweed, Starch, Vegetarian Seasoning. ─── 大豆纖維,紫菜,淀粉,素食調味料。

70、You may lose even more weight initially if you limit salt and starches. ─── 您可能會(huì )失去更重最初如果您限制鹽和淀粉。

71、Enzymes can BE added to further break down any remaining starches that would not BE fermentable and thus contribute to caloric content. ─── 添加酶進(jìn)一步降解任何不能用于發(fā)酵的殘存淀粉,增加了產(chǎn)品的熱量。

72、At the stage of microspore, the tapetal cells evidently degenerated, and starches in parenchyma around vascular bundle became large. ─── 在小孢子時(shí)期,藥隔薄壁細胞中淀粉粒體積增大,絨氈層細胞明顯退化;

73、Combine the corn starch and baking soda, add in egg and water to make a batter. ─── 將玉米淀粉和小蘇打粉混合勻,打入雞蛋,加入水調勻成比較黏的面糊。

74、It melts or gelatinizes the pea starch and rearranges the polymers direction. ─── 它把豌豆淀粉溶化成膠狀,再重新組合聚合物的方向。

75、Waxy rice starch gels are clear and cohesive. ─── 含蠟大米淀粉凝膠是透明的并有粘性。

76、But sometimes starches and waxes may be more firmly fixed during singeing, making desizing more difficult. ─── 但有時(shí)漿料和蠟質(zhì)在燒毛后會(huì )牢固地粘在織物上,增加退漿的困難。

77、The barley must first be malted, that is germinated, to convert the starches in each grain into soluble sugars. ─── 大麥是由麥芽發(fā)育而成的,麥芽發(fā)育過(guò)程中每一個(gè)谷粒里的淀粉形成可溶解的糖。

78、It is to be noted that the cereal grains contain about two-thirds carbohydrate, which is in the form of digestible starches and sugars. ─── 資訊科技將被注意,谷類(lèi)的谷粒包含大約三分之二個(gè)碳水化合物,這是以可消化淀粉的形式并且加糖變甜。

79、Dynamics of the starch and callose during pollen development of Pinus taeda L. ─── Chen Z_K(陳祖鏗),Xiao D-X(肖德興), Wang F-X(王伏雄).

80、In mature roots, there are medullas with starch grains. ─── 成熟根具含淀粉粒的髓。

81、Beef, Water, Corn Starch and Lemon Juice Concentrate. ─── 成分:牛肉,水,玉米淀粉、檸檬濃縮汁。

82、Lamb, Water, Corn Starch and Lemon Juice Concentrate. ─── 成分:羔羊肉,水,玉米淀粉、檸檬濃縮汁。

83、You eat too much starch. ─── 你吃的含淀粉的食物太多了。

84、To make fresh conch clean, first rinse with caltrop starch, then with water. ─── 心得新鮮螺頭仔須用生粉清洗,再用水沖洗,才可洗凈。

85、Fifth, abstains the food starch completely and fries in oil food. ─── 五是完全戒食淀粉和油炸食物。

86、I think there's too much starch in their diet. ─── 我看是他們的飲食里淀粉太多了。

87、The stroma may contain storage products of photosynthesis, e.g. starch grains. ─── 基質(zhì)還可以?xún)Υ婀夂献饔玫囊恍┊a(chǎn)物,如淀粉粒。

88、HCI treated granular starches provide a micro-porous matrix material adapted for absorption and releasable functional compositions. ─── 摘要利用鹽酸對木薯淀粉進(jìn)行處理,可以得到一種具有吸附功能的微孔淀粉載體。

89、Upon the addition of a good starch indicator a blue solution results. ─── 加入好的淀粉溶液指示劑,這時(shí)溶液變成蘭色。

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