?praline

praline發(fā)音

英：[?prɑ:li:n]　　美：[?prɑ?lin, ?pre-]

英：　　美：

praline中文意思翻譯

n.果仁糖, 胡桃糖,干果糖

praline詞形變化

形容詞: Prakritic |

praline常見(jiàn)例句

1 、Would you like to have some ice-cream? I've got a variety of flavors for you to choose from. I've got strawberry, peach, chocolate, coffee, vanilla and praline.───要吃冰淇淋嗎?我這有好多口味讓你挑,有草莓的、桃的、巧克力的、咖啡的、香草的,還有果仁的。

2 、I like pralines and cream, but it's... specific to me.─── 我喜歡胡桃糖奶油味 但這是我個(gè)人口味啦

3 、Comparison of Microsporegenesis and Free Praline Content Between Sterile Line and Maintainer Line of Red Pepper───辣椒雄性不育系小孢子發(fā)育及脯氨酸等含量的研究

4 、Effects on Relative Water Content, Membrane Permeability, Praline Content and Chlorophyll Content of White Clover Under High Temperature Stress───人工模擬高溫環(huán)境下白三葉草相對生理指標測定

5 、praline nougat───胡桃牛軋糖

6 、At the later stage of drought treatment, the praline content increased quickly, and it decreased after watering.───干旱處理后期快速增加，澆水后含量下降。

7 、The content of praline of Ficus carica Linn and Euphorbia pulcherrima were significantly higher than that of Codiaeum variegatum var. pictum and Ficous elastica.───無(wú)花果和一品紅的脯氨酸含量顯著(zhù)高于變葉木和橡皮樹(shù)，并且變葉木葉片脯氨酸含量顯著(zhù)高于橡皮樹(shù)。

8 、Praline cheese cake whatever....Which do you like best of the dessert?───杏仁芝士還有很多...那你最喜歡哪種甜點(diǎn)呢?

9 、content of praline───脯氨酸含量

10 、Cider, Ginger Fizz, Praline, Cherry, Frosty Blast, Icy Lavender ...───款水晶唇彩裝在精美的金色禮盒中， 十足的品味！

11 、In the baked tartlet shells, lightly garnish with light praline cream using a pastry bag, then place 250 g (8.8 oz) fried pineapple.───烤撻之后，薄薄地抹上一層榛子奶油，然后放入250g波蘿粒。

12 、but the Election Conductivity content, Free Praline, and MDA content were lower, while Soluble Sugar, Soluble Protein, Root vigor of tobacco were higher than those of the other treatments.───抗性生理指標外滲電導率、游離脯氨酸含量及丙二醛含量均低于供試的其它鐵離子處理，而可溶性糖、可溶性蛋白含量及根系活力均高于供試的其它鐵離子處理。

13 、praline paste───果仁糖果料

14 、that in the microspore stage, the content of praline and lysine and the activity of CAT and SOD in fertile cultivars are significantly higher than those in sterile ones;───在小孢子期，可育品種脯氨酸和賴(lài)氨酸含量顯著(zhù)高于不育品種，過(guò)氧化氫酶和超氧化物歧化酶活性也是可育品種高于不育品種；

15 、the content of protein declined, and the content of proline increased under low temperature stress, while changes of praline in the leaf were more acute.───蛋白質(zhì)含量在低溫脅迫下下降，脯氨酸含量則增加，并且脯氨酸在葉片中的變化較為劇烈；

16 、The increment of praline content and SOD activity in the seedlings raised in organic soil base was more than that in the seedlings raised in nutritional soil base under moderate drought stress.───在中度干旱脅迫條件下，有機基質(zhì)所育秧苗水稻葉片的脯氨酸含量和SOD活性增加的幅度大于營(yíng)養土所育秧苗。

17 、Brian: Would you like to have some ice-cream? I've got a variety of flavors for you to choose from. I've got strawberry, peach, chocolate, coffee, vanilla and praline.───布萊恩：要吃冰淇淋嗎?我這有好多口味讓你挑，有草莓的、的、克力的、啡的、草的，還有果仁的。

18 、Praline content increase significantly with the water stress strengthen, it shows that the material is an active substance to resistance drought for winter wheat.───水分脅迫加強游離脯氨酸含量顯著(zhù)增加，說(shuō)明脯氨酸也是重要的抵抗干旱的活性物質(zhì)。

19 、Praline Content───脯氨酸

20 、The changing trend of soluble sugar content was similar with that of praline.───可溶性糖含量的變化趨勢與脯氨酸相似。

21 、Three non-essential amino acids (aspartic acid, glutamic acid, praline) and two essential amino acids (threonine and valine) can be found[11].───其中可以找到三個(gè)非必需氨基酸（天門(mén)冬氨酸，谷氨酸，脯氨酸）和兩個(gè)必需氨基酸（蘇氨酸和纈氨酸）[ 11 ] 。

22 、Valentine's Day gifts available for sale at Praline.───特制情人節精美禮物，精點(diǎn)坊有售。

23 、A stone's throw from the chili cook-off is the Mi Tierra Bakery where Mark completes his Tex-Mex tour with a sweet praline, while a Mariachi bands serenades him.───杏仁糖源自法國，已有幾百年的歷史，傳到德州后，改用胡桃當食材，以南瓜和番薯的湯汁當成甜味劑，甜而不膩，廣受歡迎。

24 、And for dessert, if you're still able to eat, there's a praline, a sweet Mexican candy made from pecans and sugar───如果你還吃得下的話(huà)，還有甜點(diǎn)心胡桃糖(用美洲山胡桃和糖作成的一種墨西哥糖)。

25 、dissociative praline───游離脯氨酸

26 、Dissociated praline(Pro)───游離脯氨酸含量

27 、The results showed that there was significant difference in aroma content in brown rice and increased praline oxidase activities among 3 aromatic rice varieties.───試驗結果表明,氯化鑭處理顯著(zhù)提高3個(gè)香稻品種糙米的香氣含量和籽粒脯氨酸氧化酶的活性,而降低3個(gè)香稻品種籽粒脯氨酸含量;

28 、I've got a variety of flavors for you to choose from.I've got strawberry, peach, chocolate, coffee, vanilla and praline.───我這有好多口味讓你挑，有草莓的、桃的、巧克力的、咖啡的、香草的，還有果仁的。

29 、truffle in lemon, passion fruit, raspberry, praline flavour...───松露朱古力:檸檬,熱情果,木苺(紅桑子),榛子口味...

30 、This praline specialty is elaborately made.───這種特制果仁糖做工細致。

31 、Moreover when we carry on "the high praline" at present in the resistant breeding, it may be used in the b preliminary choice stage of breeding material.───另外在目前進(jìn)行的“高脯氨酸”抗性育種中，可以用于育種材料的初步選擇。

32 、Meanwhile, the chlorophyll contents of Haloxylon's photosynthetic shoots parasitized by Cistanche deserticola decreased, the praline and MDA contents increased.───與此同時(shí)，被肉蓯蓉寄生的梭梭同化枝的葉綠素含量降低，而脯氨酸和丙二醛含量有所提高。

33 、In short, Belgium has served its purpose.A praline divorce is in order.───長(cháng)話(huà)短說(shuō)，比利時(shí)已經(jīng)完成了它的使命，和平分手勢在必行。

34 、Analysis on the Change of Drought Stress on Praline of Populus euphratica in the Lower Reaches of Tarim River───干旱脅迫下的胡楊脯氨酸累積特點(diǎn)分析

各類(lèi)甜品的名稱(chēng)

這個(gè)就太多了，蒙布朗，馬卡龍，千層酥，芝士蛋糕，杯子蛋糕，提拉米蘇。等等

各類(lèi)甜品的名稱(chēng)

栗子蛋糕 < chestnut cake >

忌廉蛋糕 < cream cake >

紅草莓蛋糕 < red strawberry cake >

海綿蛋糕 < sponge cake >

拿破侖蛋糕 < Napoleon cake >

歌劇院蛋糕 < an opera house cake >

－－－－－－－－－－－－－－－－－－－－－

意大利的甜品:

1. Triamisu 提拉米蘇

2. Cannoli

法國的甜品:

1. Creme brulee

2. Mousse

美國的甜品:

1. Cheesecake

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蝴蝶酥

Butterfly Cracker

蛋黃蓮茸酥

Puff with Lotus Seeds Paste and Egg Yolk

蛋撻

Egg Tart

－－－－－－－－－－－－－－－－－－－－－－－

厚片土司(英文名:Toast)

鳳梨松餅(英文名:Pineapple Cake)

花生松餅(英文名:peanut Cake)

咖啡松餅(英文名:Synthesized)

金瓜寶(英文名:Pumpkin Squash Custard)

法式蜜桃多士(英文名:Peach Witch Toast Fresh Style)

榴蓮酥(英文名:Durian Custard Pie)

木瓜慕思(英文名:Papaya Mousse)

香蕉奶油凍(英文名:Banana with Ice Cream)

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甜品

西點(diǎn)類(lèi)

108

黑森林蛋糕

Black Forest Cake

109

英式水果蛋糕

English Fruit Cake

110

草莓奶酪蛋糕

Strawberry Cheese Cake

111

草莓蛋糕

Strawberry Cake

112

藍莓奶酪蛋糕

Blueberry Cheese Cake

113

美式奶酪蛋糕

American Cheese Cake

114

綠茶奶酪蛋糕

Green Tea Cheese Cake

115

意大利提拉米蘇

Italian Tiramisu

116

大理石奶酪蛋糕

Marble Cheese Cake

117

咖啡奶酪蛋糕

Coffee Cheese Cake

118

紅莓松糕

Cranberry Muffin

119

干果派

Mixed Nuts Pie

120

藍莓松糕

Blueberry Muffin

121

琳澤蛋糕

Linzer Cake

122

芒果木司蛋糕

Mango Mousse Cake

123

蘋(píng)果派

Apple Pie

124

草莓酥條

Strawberry Napoleon Sliced

125

巧克力榛子蛋糕

Chocolate Hazelnut Cake

126

巧克力木司

Chocolate Mousse

127

水果脆皮酥盒

Puff Pastry with Fruits

128

維也納巧克力蛋糕

Sacher Cake

129

熱情果木司

Passion Mousse

130

杏仁多納圈

Almond Donuts

131

牛奶巧克力多納圈

Milk Chocolate Donuts

132

鮮水果配沙巴洋

Fruit with Sabayon

133

水果蛋撻

Fresh Fruit Tart

134

白巧克力奶油布丁

White Chocolate Brulee

135

綠茶布丁

Green Tea Pudding

136

芒果布丁

Mango Pudding

137

熱棗布丁

Warm Sticky Date Pudding

138

香草布丁

Vanilla Pudding

139

焦糖布丁

Cream Caramel / Caramel Custard

140

果仁布朗尼

Walnut Brownies

141

咖啡劇本蛋糕

Coffee Opera Slice

餅干及其它

142

手指餅

Lady Finger

143

蝴蝶酥

Butterfly Cracker

144

巧克力曲奇

Chocolate Cookies

145

爆米花(甜/咸)

Popcorn(Sweet/Salt)

146

香草冰淇淋

Vanilla Ice Cream

147

巧克力冰淇淋

Chocolate Ice Cream

148

草莓冰淇淋

Strawberry Ice Cream

149

綠茶冰淇淋

Green Tea Ice Cream

150

冰霜

Sherbets

151

冰糖蓮子銀耳羹

Candied Lotus Seed & White Fungus Soup

152

草莓奶昔

Strawberry Milk Shake

153

巧克力奶昔

Chocolate Milk Shake

154

咖啡奶昔

Coffee Milk Shake

面包類(lèi)

155

水果丹麥

Fruit Danish

156

牛角包

Croissant

157

袋子包

Pita Bread Plain

158

農夫包

Farmer Bread

159

洋蔥包

Onion Loaf

160

全麥包

Whole Wheat Bread

161

軟包

Soft Roll

162

硬包

Hard Roll

163

長(cháng)法棍

French Baguette

164

吐司面包

Toast