?macaroon

macaroon 發(fā)音

英：[?m?k??ru?n]　　美：[?m?k??ru?n]

英：　　美：

macaroon 中文意思翻譯

macaroon 網(wǎng)絡(luò )釋義

n. 蛋白杏仁餅干

macaroon 詞性/詞形變化，macaroon變形

復數--macaroons。

macaroon 短語(yǔ)詞組

1、coconut macaroon ─── [網(wǎng)絡(luò )] 椰山；簡(jiǎn)單的椰子馬卡龍；椰子蛋白杏仁酥

2、macaroon cream ─── 杏仁奶油

macaroon 相似詞語(yǔ)短語(yǔ)

1、maccaroni ─── n.紈绔子弟；通心面；n.(Maccaroni)人名；(意)馬卡羅尼

2、macaronic ─── adj.兩種語(yǔ)言混合的；n.兩種語(yǔ)言混合的詩(shī)文

3、macaroons ─── n.蛋白杏仁餅干

4、macaroni ─── n.通心粉；通心面條；紈绔子弟

5、picaroon ─── n.海盜；歹徒；vi.作賊；當海盜

6、macaron ─── n.馬卡龍（法式甜點(diǎn)）

7、macron ─── n.長(cháng)音符號（加于元音上）；n.(Macron)人名；(法)馬克龍

8、maroon ─── n.褐紅色；逃亡黑人奴隸；孤立的人；v.使孤立；放逐到無(wú)人島上；adj.褐紅色的

9、macaronis ─── n.通心粉；通心面條；紈绔子弟

macaroon 常見(jiàn)例句（雙語(yǔ)使用場(chǎng)景）

1、macaroon containing coconut. ─── 含椰絲的蛋白杏仁餅干。

2、With the company's website clearly printed on the product label I knew exactly where to go to alleviate my macaroon craving. ─── 這個(gè)曲奇公司的網(wǎng)站上很明確地印有每種產(chǎn)品的標簽，所以我很輕松地就能買(mǎi)到我想要的餅干。

3、After baking, turn over the chocolate macaroon. Let cool. Pipe chocolate ganache on top of it and then cover with another piece. ─── 出爐后，將朱古力蛋白杏仁餅反轉，待涼，把朱古力軟心擠上，再將另一個(gè)朱古力蛋白杏仁餅蓋上。

4、It`s Raspberry Macaroon number 156. ─── 這種唇膏是馬科洛尼牌漿果色系156號。

5、macaroon paste ─── 杏仁糊

6、With the company's website clearly printed on the product label I knew exactly where to go to alleviate my macaroon craving. ─── 這個(gè)曲奇公司的網(wǎng)站上很明確地印有每種產(chǎn)品的標簽，所以我很輕松地就能買(mǎi)到我想要的餅干 。

7、IMAGINE a macaroon, its pink surface smooth and delicate as paper, crushing through into a soft crumb perfumed with rose petals. ─── 想象一片蛋白杏仁餅干，粉色表面光滑均勻，餅身薄如輕紙，輕輕壓碎，軟軟的餅干屑散發(fā)著(zhù)玫瑰花瓣的芳香；

8、macaroon flavored with ratafia liqueur. ─── 用杏仁酒添味的蛋白杏仁餅干。

9、I brought you back a macaroon. ─── |我給你帶了蛋白杏仁餅干!

10、IMAGINE a macaroon, its pink surface smooth and delicate as paper, crushing through into a soft crumb perfumed with rose petals. ─── 想象一片蛋白杏仁餅干，粉色表面光滑均勻，餅身薄如輕紙，輕輕壓碎，軟軟的餅干屑散發(fā)著(zhù)玫瑰花瓣的芳香；

11、Desiccated coconut macaroon(fine)，medium，extra fine，fancy shred，flake and chip；coconut milk powder／VCO ─── 精制椰干蛋白杏仁甜餅，有中等、超細、花式椰絲和椰片，椰奶粉和椰油。

12、I brought you back a macaroon. ─── 我給你帶了蛋白杏仁餅干！

13、Leave the chocolate macaroon in room temperature until the surface become dry. ─── 朱古力蛋白杏仁餅必須放在室溫至表面乾身，才可入焗爐。