?skillet

skillet 發(fā)音

英：[?sk?l?t]　　美：[?sk?l?t]

英：　　美：

skillet 中文意思翻譯

skillet 網(wǎng)絡(luò )釋義

n. 煮鍋；長(cháng)柄平底煎鍋

skillet 短語(yǔ)詞組

1、cast iron skillet ─── 鑄鐵鍋

2、terrify the dark lyrics skillet ─── 恐怖黑暗歌詞煎鍋

3、monster skillet ─── 怪物煎鍋

4、skillet fish ─── [網(wǎng)絡(luò )] 煎鍋魚(yú)

5、borough furnace skillet ─── 硼爐鍋

6、skillet bread ─── [網(wǎng)絡(luò )] 煎鍋面包

7、skillet cake ─── [網(wǎng)絡(luò )] 煎鍋蛋糕

8、cast iron skillet recipes ─── 鑄鐵煎鍋配方

9、seasoning cast iron skillet ─── 調味鑄鐵鍋

10、skillet corn bread ─── [網(wǎng)絡(luò )] 煎鍋玉米面包

11、flaking cast iron skillet ─── 剝落鑄鐵鍋

12、monster skillet mv ─── 怪物煎鍋mv

13、lodge cast iron skillet ─── 洛奇鑄鐵鍋

14、rough cast iron skillet ─── 粗鑄鐵鍋

skillet 詞性/詞形變化，skillet變形

復數--skillets。

skillet 習慣用語(yǔ)

1、put on the skillet ─── [美]挨罵, 受責備

skillet 相似詞語(yǔ)短語(yǔ)

1、skill set ─── 技能組合

2、skillies ─── n.羹湯；麥片粥；adj.熟練的

3、billet ─── n.部隊臨時(shí)營(yíng)（尤指民宅），停留或小住的地方；金屬坯料；錯齒式粉刷線(xiàn)腳；直立長(cháng)方形圖形；v.為（部隊）安排宿營(yíng)地（尤指民宅），給……安排臨時(shí)住處；n.(Billet)（法、美）比耶（人名）

4、Millet ─── n.小米，粟；稷，黍的子實(shí)；黍類(lèi)；n.(Millet)（美、法）米列特（人名）

5、fillet ─── n.魚(yú)片；頭帶；平邊；飾線(xiàn)；vt.用帶縛；把…切成片；n.(Fillet)人名；(法)菲耶；(英)菲利特

6、skilless ─── 熟練

7、skilled ─── adj.熟練的；有技能的；需要技能的

8、skillets ─── n.煮鍋；長(cháng)柄平底煎鍋

9、gillet ─── n.(Gillet)人名；(法)吉萊

skillet 常見(jiàn)例句（雙語(yǔ)使用場(chǎng)景）

1、(Heat oil in skillet over medium-high heat and fry the Tortilla strips, in batches, until crispy and golden brown. ─── 將油熱至中高溫后,將油煎玉米粉薄烙餅小條下鍋油煎,煎至酥脆呈金黃褐色后,撈起用紙巾吸油。

2、Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain, crumble, and set aside. ─── 先將培根在中溫的平底鍋煎好至金黃，把油瀝干，弄成小片，待用。

3、Heat a medium skillet over medium heat. ─── 取一只中等長(cháng)柄鍋，中火加熱。

4、While rice is cooking, heat 1 tablespoon oil in a large skillet over medium heat.Add onion and garlic;season with salt and pepper. ─── 在做米飯的時(shí)候，往一只大號平底鍋中倒入1湯匙油，用中火加熱。

5、In the skillet heat 1 tablespoon oil until hot over moderate heat, add the egg mixture and cook just until edges begin to set, about 3 minutes. ─── 在煮鍋熱 1個(gè)大湯匙油中直到剛好，熱結束適度的熱, 加蛋混合汽而且捏造直到棱開(kāi)始設定, 大約 3 分鐘。

6、In a nonstick skillet, briefly cook the pork or bacon, stirring to prevent burning. ─── 有一個(gè)不沾鍋，快要煮熟熏豬肉或培根肉，時(shí)不時(shí)攪拌以防焦底。

7、Cut chicken into 2-inch pieces. Heat oil over medium heat in a deep skillet. ─── 切成2英寸長(cháng)的薄片，在深底鍋中加入橄欖油，用中火加熱。

8、a skillet made of cast iron. ─── 一種鑄鐵制成的煎鍋。

9、cornbread usually containing ham or bacon bits and cooked in a skillet. ─── 常含有火腿或咸肉、在長(cháng)柄鍋里做成的玉米粉面包。

10、To cook(steak,for example)over direct heat in an uncovered,usually ungreased skillet. ─── 在平底鍋上干煎放在不加蓋，不放油的平底鍋中直接加熱煎煮食品(如牛排等)

11、put on the skillet ─── 挨罵受責備

12、Set the dumplings in the skillet, cover with the lid, and let cook for about 20 to 25 minutes at moderate heat. ─── 排入面團后，蓋上蓋子，中火煮20-25分鐘。

13、In a large nonstick skillet over medium heat, warm 1 teaspoon oil. ─── 取一只大號的不粘鍋，放入1茶匙橄欖油，中火加熱。

14、Set a steamer basket in the skillet, and arrange fillets in basket. ─── 將魚(yú)片擺放于一個(gè)蒸籠里上鍋蒸。

15、Heat a wok or large skillet until hot. Add 4 ounces of the oil and stir-fry the pork, stirring with a spatula to break it into small pieces. ─── 把鐵鍋或者一口大點(diǎn)的煎鍋燒熱，倒入4盎司油，大火爆炒豬肉末，用鍋鏟翻炒至肉末散開(kāi)不結塊。

16、Tilt the skillet, and let the curved edge of the omelet slip onto the plate. ─── 傾斜鍋，讓蛋卷的彎曲面滑入盤(pán)子中。

17、Meanwhile, pull chicken from bone, and shred into large bite-size pieces. Return chicken to skillet, and cook until heated through, about 2 minutes. Garnish with sprigs of parsley, if desired. ─── 同時(shí),把雞胸去骨,切成大片。再把雞肉放回鍋中,煮大約2分鐘。如果愿意的話(huà)可在上面撒一些歐芹作裝飾。

18、To cook(steak,for example) over direct heat in an uncovered,usually ungreased skillet. ─── 在平底鍋上干煎放在不加蓋，不放油的平底鍋中直接加熱煎煮食品（如牛排等）。

19、Heat butter in a 12-inch heavy nonstick skillet over medium heat until foam subsides, then cook sugar, stirring constantly, until golden brown. ─── 在一個(gè)12英寸的不粘鍋中用中火加熱黃油直到?jīng)]有浮泡，然后加入糖，翻炒直到呈褐金黃。

20、3. Saut the onion with the bacon in a large skillet, until the onions are transparent, and soft, but not caramelized. This should take about 10-15 minutes. ─── 把洋蔥和火腿炒到洋蔥軟身呈透明狀，記得別炒焦了。這差不多需要10-15分鐘。

21、After cooking his breakfast in his new electric skillet(MADE IN INDIA ) he sat down with his calculator (MADE IN MEXICO ) to see how much he could spend today. ─── 在他用印度制的長(cháng)柄電鍋做好早餐之后，他坐下用他墨西哥制的計算機看他今天他能花多少錢(qián)。

22、skillet to oven. Roast until cooked to desired doneness, about 5 minutes longer for medium-rare. ─── 放在煎鍋中煎，直到牛排顏色變深，大約煎煮3分鐘，把牛排翻轉一面并放入烤箱。

23、in a large nonstick skillet, brown steaks over medium-high heat for 1-2 minutes on each side. ─── 在一大不沾鍋中，用中高火把牛排煎一下，每面2分鐘左右。

24、"Gimme that skillet, Buddy," he asked quietly, not taking his eyes from the rat. ─── “給我鐵鍋，布迪?！彼p聲說(shuō)，同時(shí)目不轉睛地盯著(zhù)老鼠。

25、Heat up a heavy skillet with oil over the medium heat.Add in garlic and pepper corns.Stir until fragrant. ─── 中火燒熱炒鍋中的油，先將蒜片和花椒爆香，再下入雞肉片滑炒至變色散開(kāi)。

26、Make stuffing: In a large skillet, melt 4 tablespoons butter over medium heat.Add celery and onions;cook, stirring, until translucent, about 10 minutes. ─── 原料制作：在大號平底鍋里放4湯匙黃油，中火加熱，隨即放入芹菜、洋蔥，邊炒邊拌10分鐘左右，直至菜的顏色變得透亮。

27、skillet cast steel ─── 坩堝鑄鋼

28、Add the olive oil and pancetta to skillet, and cook until the pancetta is browned, 3 to 4 minutes. ─── 向鍋中加入橄欖油和咸肉，烹約3到4分鐘，直到咸肉變成棕色的。

29、Add carrots to skillet, and cook, covered, until almost tender, about 5 minutes. Add asparagus, leeks, and peas, and cook until all the vegetables are tender, about 5 more minutes. ─── 把胡蘿卜放入長(cháng)柄鍋中,蓋上蓋子,煮大約5分鐘,直到胡蘿卜變軟。假如蘆筍,韭菜,豌豆,煮大約5分鐘,直到所有的蔬菜都變軟。

30、Toast the almonds in a medium-size nonstick skillet over medium-high heat for 6 minutes and set them aside. ─── 將杏仁在一個(gè)淺鍋里以中溫燒烤6分種后放置備用.

31、To cook(steak, for example) over direct heat in an uncovered, usually ungreased skillet. ─── 在平底鍋上干煎放在不加蓋，不放油的平底鍋中直接加熱煎煮食品（如牛排等）

32、The readers clamored for more. She started posting regular tutorials for her simple recipes: cinnamon rolls, skillet corn bread, lasagna. ─── 讀者們呼聲高漲要求她繼續更新，于是她開(kāi)始定期發(fā)布一些簡(jiǎn)單食譜的教程：肉桂卷，玉米面包，千層餅等等。

33、for twenty-five seconds each side in a very hot skillet. ─── 在高溫煎鍋內每一邊煎二十五秒鐘。

34、Stir in vermouth and tomatoes, scraping up any brown bits from bottom of skillet. ─── 加入甜味苦艾酒和西紅柿，翻動(dòng)，刮下鍋體上的黏著(zhù)物。

35、For a healthy fried egg, brush a nonstick skillet with a smidge of oil or cooking spray. And you'll get crispy edges without much fat. ─── 要做一個(gè)健康的煎蛋，用少量油或者烹飪噴霧先刷一下不粘鍋。然后你就會(huì )做出邊緣酥脆的雞蛋而不含太多脂肪。

36、In another skillet, add olive oil, butter and leek, saute for a minute. Add cream, mustard, honey, sea salt and pepper to taste. Remove from heat and stir in cheese. ─── 于另一鑊中加入橄欖油、牛油及大蒜炒1分鐘，然后加入忌廉、芥末、蜜糖，再放入海鹽及胡椒以調味。離火后拌入芝士。

37、1. Heat a 10-inch nonstick skillet over medium heat; add butter. When your palm placed over the skillet feels very warm, the skillet is ready. ─── 取一只10英寸的不干鍋，中火加熱，加入奶油。把手掌放在鍋的上方，感覺(jué)溫熱就可以了。

38、Heat 1 tablespoon oil in a large nonstick skillet over high heat. ─── 在一只大的不粘鍋中高火加熱一大湯匙油。

39、3.In a heated skillet, soften a tortilla for about 10 seconds on each side. ─── 3 、用一個(gè)已加熱的煎鍋，將玉米面粉餅的每一面軟化（加溫）大約10秒鐘；

40、With clenched teeth, Bigger held the skillet, but he was afraid to hurl it, fearing that he might miss ─── 別格咬緊牙關(guān)，舉起鐵鍋;但他不敢扔出去，怕打不中。

41、Heat 1 tablespoon oil in a 10-inch ovenproof skillet over medium-high heat until it shimmers. ─── 把1匙油放入一個(gè)十分耐熱的煎鍋中，用中高火加熱到熟。

42、2.Heat a nonstick skillet and oil until hot.Stir-fry the spring onions and garlic until fragrant.Add in asparagus sections, carrots and XO sauce and stir-fry briefly. ─── 不沾鍋入油燒熱，入蔥蒜炒香后，放入蘆筍，胡蘿卜片和XO醬翻炒，略灑水繼續翻炒。

43、Care to try out the nonstick surface of my new skillet? ─── 你介意試一下我的新不粘鍋嗎?

44、Bigger caught the skillet and lifted it high in the air. ─── 別格接過(guò)鐵鍋,高舉在手。

45、Next dish: roasted brussels sprouts with bacon, browned on the stove in a cast-iron skillet and then roasted in the oven. ─── 下一盤(pán)：咸豬肉烤芽甘藍，鑄鐵煎鍋中烹至褐色然后在爐中烘烤。

46、Whisk eggs, chopped chives, and 1/4 teaspoon fleur de sel in medium bowl until well blended.Melt butter in heavy medium nonstick skillet over medium heat. ─── 在中碗中放入雞蛋，切碎的香蔥和1/4茶匙的鹽進(jìn)行攪打，直到雞蛋打勻。

47、Meanwhile, cook sausage and 2 tablespoons water in a large covered nonstick skillet over medium until fat renders, 5 minutes. ─── 同時(shí)，在一個(gè)大封閉式不粘鍋內放入2大湯匙水，將香腸放入煮至8分熟直到肥肉變色，此過(guò)程大約為5分鐘。

48、In large skillet, over medium high heat, melt butter. Add garlic and saute until fragrant. Add mushrooms and stir until just tender. ─── 中火燒熱平底鍋，融化黃油后加入蒜末炒香。下蘑菇略炒軟。

49、If you think potatoes are improved by contact with some hot fat in a skillet, try short-grain brown rice. ─── 要是你覺(jué)得馬鈴薯和與煎鍋里的熱油脂炒一塊兒能變得更味美，那么試試細粒糙米。

50、Meanwhile, pull chicken from bone, and shred into large bite-size pieces. Return chicken to skillet, and cook until heated through, about2 minutes. Garnish with sprigs of parsley, if desired. ─── 同時(shí)，把雞胸去骨，切成大片。再把雞肉放回鍋中，煮大約2分鐘。如果愿意的話(huà)可在上面撒一些歐芹作裝飾。

51、Transfer chicken, skin side up, to pan with parsnips, reserving skillet, and roast until chicken is cooked through and parsnips are tender and caramelized, about 20 minutes. ─── 將雞肉盛到防風(fēng)草的烤盤(pán)中，雞皮面朝上。繼續烤制雞肉和防風(fēng)草，直到雞肉完全熟透，防風(fēng)草輕微熔化，約20分鐘。

52、Heat oil in large broilerproof nonstick skillet over medium-high heat. ─── 往不粘鍋里倒入橄欖油，燒至中熱。

53、Dip pieces of chicken in milk, then in pancake coating. Dust off excess. Lightly brown in skillet with 1/2 inch vegetable oil in it. Brown for 4 minutes each side. ─── 將一片一片的雞肉浸泡在牛奶里，然后用面糊裹起來(lái)，除去多余的。在平底煎鍋里滴上一些植物油，將雞肉燒至淺棕色。每面煎4分鐘，讓雞肉變成棕色。

54、Melt butter in a 12-inch nonstick skillet over medium heat, ─── 在12英寸的平底鍋中溶化黃油，用中等溫度，

55、Pour olive oil in to a heated skillet, lower fire and add eggs, shaking the pan to spread the eggs evenly and to keep them from sticking. ─── 把橄欖油放到燒熱的平底鍋，倒入打散的雞蛋，輕輕晃動(dòng)平底鍋，讓雞蛋液均勻分布到四周，低火煎制。

56、a flatbottom boat; a flatbottomed skillet. ─── 平底船；平底鍋

57、80. Our factory specialized in glass lid, our covers can match with braiser, chafing dish, set glass lid skillet, frypan, electric heat kettle, Japan-style pan, wok. ─── 廣東合意鋼化玻璃蓋廠(chǎng)一向本著(zhù)："誠信為本、務(wù)至上、術(shù)領(lǐng)先、量第一"的宗旨竭誠為家用電器、餐具、瓷制品不斷升級提供完善的服務(wù)。

58、If the pictures showed hot skillet dish, will guide the guests on: hot Sichuan pork is the traditional one of the eight Jinhua. ─── 如畫(huà)面顯示魚(yú)香肉絲這道菜時(shí)，解說(shuō)員就會(huì )為客人介紹：魚(yú)香肉絲是傳統川菜的八朵金花之一。

59、Heat a 10-inch nonstick skillet over medium heat; add butter. When your palm placed over the skillet feels very warm, the skillet is ready. ─── 取一只10英寸的不干鍋,中火加熱,加入奶油。把手掌放在鍋的上方,感覺(jué)溫熱就可以了。

60、In a hot skillet, saute shallot and garlic with olive oil. Adding a dash of sea salt to taste. ─── 加入龍蒿，茄子肉及車(chē)厘茄炒至軟身，取出并放入茄子杯內。

61、Heat the remaining oil in a medium skillet over medium-high heat until hot enough for a drop of the puree to sizzle upon contact. ─── 用中-大火在中型煎鍋里加熱剩下的橄欖油直到一放入菜泥就茲茲響為止。

62、With clenched teeth, Bigger held the skillet, but he was afraid to hurl it, fearing that he might miss. ─── 別格咬緊牙關(guān)，舉起鐵鍋；但他不敢扔出去，怕打不中。

63、Fold plastic over ; cover with a baking sheet . Weight with a heavy skillet. Refrigerate at least 4 hours . ─── 用塑料薄膜包好，蓋上一層烤盤(pán)。用一個(gè)重量大的燉鍋壓在上面，再放入冰箱中保存4個(gè)小時(shí)。

64、Add lentils, chicken bouillon and water to the skillet. ─── 加入扁豆，雞精和水。

65、Melt butter in a medium skillet over medium heat. Remove from heat. Stir in breadcrumbs, sugar, spices, salt, 1/4 cup plus 2 tablespoons cider, and the lemon juice. Let stand 10 minutes. ─── 把奶油放入中等煮鍋中，中火加熱融化。從火上取下后，加入面包屑、糖、調料、鹽、1/4杯又2大湯匙蘋(píng)果酒、檸檬汁，攪拌。凈放10分鐘。

66、Heat a skillet under high heat, add tenderloin and seal all four sides. ─── 以高火燒熱鍋，置牛柳于上全面略煎。

67、Meanwhile, cook chorizo in oil in a 12-inch heavy skillet over medium-high heat, stirring occasionally, until crisp, 1 to 2 minutes. ─── 與此同時(shí)，在12英寸并加至高熱的大鍋中用油烹炒香腸，不斷攪拌1至2分鐘，直到變脆。

68、Roughly chop the nuts and place them evenly in a dry skillet. ─── 果仁大略剁碎后放入干鍋里，中小火炒制。

69、Meanwhile, in a large skillet, saute the chicken, onion and garlic in butter until no longer pink. ─── 同時(shí)，在一個(gè)大平底鍋，放黃油融化，炒雞肉，洋蔥，蒜。直到雞肉不再粉紅色。

70、Heat 3 tablespoons canola oil in a large nonstick skillet over medium-low heat. ─── 中火加熱一只大號長(cháng)柄不粘鍋，放入油。

71、Heat some oil in a non-stick skillet over medium heat until hot. ─── 不沾鍋入適量油，中火燒熱。

72、Toast rolls in skillet, cut side down, until golden. ─── 土司面包在煮鍋中的卷物, 削減偏袒下來(lái), 直到金的。

73、Bigger aimed and let the skillet fly with a heavy grunt ─── 別格瞄準著(zhù)，重重地哼了一聲，讓鐵鍋飛了出去。

74、Heat 1 tablespoon oil in a 12-inch heavy skillet over high heat until it shimmers, then brown skin side of chicken, about 3 minutes. ─── 在12英寸大號長(cháng)柄鍋中倒入一茶匙油，大火加熱，直到發(fā)光，加入雞肉使表皮成褐色，大約3分鐘。

75、Toast sesame seeds in a dry 12-inch heavy skillet (not nonstick) over medium heat, stirring, until pale golden, then transfer to a small bowl. ─── 把芝麻籽放入一個(gè)12英寸大的煎鍋內(不是不粘鍋)，調熱到中等溫度，翻炒直至變成金黃色，放到另外一個(gè)小碗里。

76、Our factory specialized in glass lid,our covers can match with braiser,chafing dish,set glass lid skillet,frypan,electric heat kettle,Japan-style pan,wok. ─── 廣東合意鋼化玻璃蓋廠(chǎng)一向本著(zhù)："誠信為本、服務(wù)至上、技術(shù)領(lǐng)先、質(zhì)量第一"的宗旨竭誠為家用電器、廚餐具、陶瓷制品不斷升級提供完善的服務(wù)。

77、Heat half the oil in a heavy skillet and add the meat, turning to brown the pieces on all sides. ─── 把一半的油放在平底鍋里燒熱，加入肉，煎至各面均呈現金黃色。

78、Bring mixture to a boil; reduce heat to medium-low, cover skillet, and simmer gently until chicken is opaque throughout, 15 to 20 minutes. ─── 將混合物加熱燒開(kāi),再轉中小火,蓋上蓋子用小火燉15至20分鐘,直到雞肉內里不再透明。

79、To fry in a frying pan or skillet with a small amount of fat. ─── 油煎放在油煎鍋或長(cháng)柄平底鍋中用少許油煎

80、usually cooked in a skillet over an open fire: especially cornbread with ham bits and sometimes Irish soda bread. ─── 常在架在明火之上的長(cháng)柄鍋里做成；特別是夾火腿片的玉米粉面包，有時(shí)也指愛(ài)爾蘭蘇打面包。

81、cornbread usually containing ham or bacon bits and cooked in a skillet ─── 常含有火腿或咸肉、在長(cháng)柄鍋里做成的玉米粉面包

82、2.Preheat skillet, add oil.Bring to a boil over strong heat.Whisk eggs again.Hold mixing bowl over skillet and let the egg mixture trickle in, forming crisp droplets. ─── 2. 鍋熱后加入油，大火讓油迅速沸騰，柴雞蛋再次攪拌，將碗放至下巴高度，傾斜讓蛋汁細細地流入油鍋中，形成一朵朵蛋酥。

83、Shape into patties.Fry in an oiled skillet until golden brown. ─── 捏成小餡餅，并放到放了油的煎鍋內炸，直至變成金褐色。

84、Fry for twenty - five seconds each side in a very hot skillet. ─── 在高溫煎鍋內每一邊煎二十五秒鐘

85、Heat a skillet under high heat, fry halibut fillets till golden and set aside. ─── 以高火燒熱煎鍋，將比目魚(yú)柳煎至金黃色備用。

86、Hit him on the head with a skillet ? ─── 用平底鍋子打他的頭？。

87、Add 3 tablespoons batter into the skillet, tilt skillet to spread slightly. ─── 勺入3大勺面糊，鍋稍微傾斜一下，讓面糊朝周圈滑開(kāi)。

88、usually cooked in a skillet over an open fire: especially cornbread with ham bits and sometimes Irish soda bread ─── 常在架在明火之上的長(cháng)柄鍋里做成：特別是夾火腿片的玉米粉面包，有時(shí)也指愛(ài)爾蘭蘇打面包

89、Heat up a skillet with oil and pan-fry the salmon until golden on both sides. Cut it into a few pieces and set aside. ─── 不沾鍋入油，把三文魚(yú)兩面都煎成金黃色。取出切成小塊備用。