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可發(fā)酵的英文,英語(yǔ),fermentable是什么意思,fermentable中文翻譯,fermentable怎么讀、發(fā)音、用法及例句

2025-06-29 投稿

可發(fā)酵的英文,英語(yǔ),fermentable是什么意思,fermentable中文翻譯,fermentable怎么讀、發(fā)音、用法及例句

?fermentable

fermentable 發(fā)音

英:[f?r?ment?b?l]  美:[f??ment?b?l]

英:  美:

fermentable 中文意思翻譯

常見(jiàn)釋義:可發(fā)酵的

adj.可發(fā)酵的;沸騰的

fermentable 短語(yǔ)詞組

1、fermentable cho ─── 發(fā)酵cho

2、fermentable carbohydrates ─── 可發(fā)酵碳水化合物

3、fermentable carbs ─── 可發(fā)酵碳水化合物

4、fermentable carbohydrate food list ─── 發(fā)酵碳水化合物食物清單

5、fermentable sugar ─── [醫] 發(fā)酵糖

6、fermentable fibers ─── 可發(fā)酵纖維

7、fermentable organic ─── 可發(fā)酵的有機

8、fermentable protein ─── 可發(fā)酵蛋白質(zhì)

fermentable 相似詞語(yǔ)短語(yǔ)

1、erectable ─── 裝配的

2、permeable ─── adj.能透過(guò)的;有滲透性的

3、fermentative ─── adj.發(fā)酵性的;促起發(fā)酵的;有發(fā)酵力的

4、augmentable ─── 可增大的,可擴張的

5、cementable ─── 膠結的

6、lamentable ─── adj.可悲的;可憐的;哀傷的

7、fermentive ─── 發(fā)酵的

8、frequentable ─── adj.頻繁的;時(shí)常發(fā)生的;慣常的(frequent的變形)

9、sedimentable ─── adj.可沉淀的

fermentable 常見(jiàn)例句(雙語(yǔ)使用場(chǎng)景)

1、A hornos is a large oven used to bake the agaves converting the plant's natural starches into fermentable sugars. ─── 這是一種大型的烤爐,用來(lái)烘烤龍舌蘭,使其內部的中性淀粉轉化成可發(fā)酵的糖分。

2、Add soda powder to the flour when you are mixing it, and it will ferment. ─── 和面時(shí)撒點(diǎn)堿面兒可以使面粉發(fā)酵。

3、Edible ferment before if somebody sleeps in the evening, especially contribute to sleeping in the evening, eat before sleeping. ─── 如果有的人在晚上睡覺(jué)前食用酵素,特別有助于晚上睡覺(jué),那可在睡覺(jué)前食用。

4、This paper introduces the techonological process of how to deeply ferment tremella gemma and how to co... ─── 介紹了銀耳芽孢深層發(fā)酵及銀耳露酒配制的工藝過(guò)程、操作要點(diǎn)及有關(guān)注意事項。

5、A best burying method and ferment conditon can be found. ─── 找出了最好的包埋方法和發(fā)酵條件。

6、In commercial brewing, the wort is made by producing fermentable sugars and yeast nutrients from malt, sugar, and hops. ─── 在商業(yè)釀造中,是用麥芽、糖、酒花和相應的酵母來(lái)得到麥芽汁的。

7、Although CLEAR, the beer is not sterile and a few viable yeast cells and low levels of fermentable sugars remain in the product. ─── 啤酒看上去是清澈透明的,但它卻并非是無(wú)菌的,其中仍然存在著(zhù)一些可以存活的酵母菌細胞和少量的可發(fā)酵的糖類(lèi)。

8、The fusel oil is the most important factor to impact the quality of beer and is one of outgrowths during the beer ferment. ─── 啤酒中的雜醇油是影響啤酒品質(zhì)的重要因素,是啤酒發(fā)酵過(guò)程中的副產(chǎn)物,利用小口徑毛細管柱氣相色譜法測定啤酒雜醇油的含量,是一種先進(jìn)的的分析檢測方法。

9、Youli Company is the syndic unit of the Chinese Ferment Association;it is vastitude at the technologies of biological zymogen cultivation. ─── 優(yōu)利公司屬中國發(fā)酵協(xié)會(huì )理事單位,在生物發(fā)酵菌種培育方面擁有多項成熟專(zhuān)有技術(shù)。

10、Enzymes can BE added to further break down any remaining starches that would not BE fermentable and thus contribute to caloric content. ─── 添加酶進(jìn)一步降解任何不能用于發(fā)酵的殘存淀粉,增加了產(chǎn)品的熱量。

11、After the pinas are split into quarters, they are baked in a hornos (oven) to convert the plant's natural starches into fermentable sugars. ─── 當菠蘿被劈成四瓣后,它們被放進(jìn)烤爐中加熱,把其中的淀粉轉化成可以發(fā)酵的糖分。

12、Thus, the 1920s and the early 1930s became times of significant doctrinal ferment within the IJA. ─── 因此,1920年代至1930年代早期,日本帝國軍內部,發(fā)生了重大的學(xué)說(shuō)混亂。(注:語(yǔ)法越來(lái)越難,我技窮矣。)

13、Hawaiian dish of taro root pounded to a paste and often allowed to ferment. ─── 夏威夷菜,芋頭搗碎成糊狀,通常允許發(fā)酵。

14、Lactic acid bacteria A group of bacteria that ferment carbohydrates in the absence of oxygen, with lactic acid always a major end product, e.g. ─── 乳酸菌:一類(lèi)能在缺氧條件下利用糖類(lèi)物質(zhì)發(fā)酵產(chǎn)生乳酸的細菌。

15、Ingredient: Claret ferment, hyaluronic acid, vitamin C, rosemary extract, deep moisturizing factors, etc. ─── 主要成分:紅酒素,維他命C,迷迭香萃取物,深層美白保濕因子。

16、As she was prepared of her maiden voyage on August 10, 1628, Stockholm was in a ferment. ─── 1628年8月10日,“瓦薩”號準備首航時(shí),斯德哥爾摩一片歡騰。

17、Could you please comment if my thinking is incorrect, and if so, why is post ferment addition correct? ─── 如果您的評論是我的想法是錯誤的,如果有的話(huà),為什么發(fā)酵后除正確?

18、Thus, only a small amount of starch is degraded to fermentable maltose by handling dough. ─── 因此,面團處理只有一小部分淀粉降解為可發(fā)酵的麥芽糖。

19、The Dolcetto component was crushed and macerated for 4 days prior to yeast addition. A warm ferment (28 degrees) with 4 times daily hand-plunging. ─── 將釀酒的葡萄壓碎后,先經(jīng)過(guò)4天的浸軟,再添加酵母。暖溫發(fā)酵下(28度),以人工每日攪動(dòng)四次,并保留葡萄皮十天,一直到進(jìn)行擠壓前。

20、To ferment(liquor, for example). ─── 發(fā)酵(如酒)

21、Barley is a grain that, when steeped in water, germinates and provides the source of fermentable sugars for the brewing process. ─── 大麥是一種谷物,當被浸泡在水中后就會(huì )發(fā)芽并提供發(fā)酵所需的糖分。

22、The sixties were a time of theological ferment. ─── 六十年代是神學(xué)上騷動(dòng)的時(shí)代。

23、Palate: Excellent fruit and lovely flowery aroma, fresh palate because it do not ferment in the oak barrel at all. ─── 口感:由于沒(méi)有釀造時(shí)經(jīng)過(guò)橡木桶,因此其特點(diǎn)是果香花香醉人,入口新鮮的寶祖利新酒。

24、To have the capability to ferment in different vessels is far more desirable than being restricted to only one production technique. ─── 我們更希望能使用不同類(lèi)型的發(fā)酵罐進(jìn)行發(fā)酵,而不僅局限于采用一種釀造手段。

25、A heroic working-class struggle against the Japanese and the traitors is now in intense ferment and,judging by the situation,it will erupt before long. ─── 工人階級的反日反賣(mài)國賊的英勇斗爭,現在是在深刻地醞釀著(zhù),看樣子離爆發(fā)的時(shí)候已不遠了。

26、Dextrine subjected to heat plus an acid or a ferment is changed to dextrose (C6H12O6). ─── 受熱漿糊加上酸或酶就變成葡萄糖(C6H12O6)。

27、Rather was it the result of a long molecular process which worked like a ferment within the army, producing a change in its psychology. ─── 它是一種漫長(cháng)的逐步變化過(guò)程的結果,這種過(guò)程就像發(fā)酵一樣,在軍隊內部發(fā)生作用,使軍心起了變化。

28、INGREDIENTS: Snow lotus Cohobation, Natural Soap Essence, Pawpaw Ferment, Fibrin, Lubajiao, Etc. ─── 雪蓮純露、天然皂角精華、木瓜酵素、纖維素、蘆芭膠、金縷梅、橄欖油等。

29、I had thought that ML should be added after the ferment had hit peak temperature but was still ongoing. ─── 我原以為應加毫升發(fā)酵后氣溫曾達到高峰,但仍在繼續。

30、When ferment is complete(about 3weeks)syphon off sediment into clean secondary.Reattach lock. ─── 完全發(fā)酵后(大約3周),用虹吸管將沉淀物分離到中級清潔水平。密封。

31、Although clear, the beer is not sterile and a few viable yeast cells and low levels of fermentable sugars remain in the product. ─── 啤酒看上去是清澈透明的,但它卻并非是無(wú)菌的,其中仍然存在著(zhù)一些可以存活的酵母菌細胞和少量的可發(fā)酵的糖類(lèi)。

32、fermentable soy has been used as a diet staple by Asian countries for thousands of years. ─── 亞洲國家把未加工的、可發(fā)酵的大豆作為主食飲食了數千年。

33、Inoculate lactic acid funguses ferment in the mixture of banana and milk. ─── 將香蕉泥與牛奶調配接種乳酸菌發(fā)酵制成凝固型香蕉酸牛乳。

34、The production of EPO raw material belongs to the biology ferment. ─── EPO原料生產(chǎn)經(jīng)過(guò)數次的試生產(chǎn),就是達不到標準;

35、The effect is a less fermentable wort, with a bit more mouthfeel than beer made with a pale ale malt. ─── 它的作用是比啤酒更有一種麥芽麥酒的口感,較不容易發(fā)酵。

36、SGAS how is the ferment inside system of block up patient right of anaesthetic decompose? ─── SGAS如何阻礙病人體內的酵素對麻醉劑的分解的?

37、Look, O LORD, upon my distress: all within me is in ferment, My heart recoils within me from my monstrous rebellion. ─── 上主,求你憐視,因為我實(shí)在痛苦:五內恐懼,心如倒懸,因為我常背命頑抗。

38、I'm here as a plenipotentiary from the realm of free spirits.I'm here to create a fever and a ferment. ─── 在這兒我像一個(gè)來(lái)自無(wú)拘無(wú)束的精靈的國度里的全權大使,來(lái)這兒旨在創(chuàng )造狂熱和激動(dòng)的氣氛。

39、They will not putrefy but rather ferment. ─── 它們雖沒(méi)有變腐但的確發(fā)酵了。

40、Ingredients: AHA ferment, squalane, amino acid, liquorices extracts. ─── 成分:果酸酵素、角鯊烷、氨基酸、甘草提取物。

41、The effect is a less fermentable wort, with a bit more mouthfeel than beer made with a pale ale malt. ─── 它的作用是比啤酒更有一種麥芽麥酒的口感,較不容易發(fā)酵。

42、Contents: 100% Pure Organic Papaya Extract Powder, Papaya Extracts, Natural Papaya Ferment, Papaya Prolease, Renieratene, Buttermilk Extracts. ─── 成份:100%高純度有機木瓜精粉、木瓜萃取液、天然木瓜酵素、木瓜蛋白酶、胡蘿卜素、優(yōu)酪乳萃取物。

43、Prior to the days of refrigerators and sushi bars, fresh fish were wrapped in cooked rice and pressed between rocks in order to ferment them. ─── 在冰箱與壽司店問(wèn)世前,人們將新鮮的魚(yú)肉包在煮好的米飯中、在石頭堆里,以使魚(yú)肉發(fā)酵。

44、Is also used to ferment light red varieties. ─── 也是用來(lái)發(fā)酵淺紅品種。

45、The key issue for the industrialization of cellulosic ethanol is the conversion of lignocellulosic feedstocks into fermentable sugars. ─── 纖維素水解轉化為可發(fā)酵糖工藝是纖維素乙醇煉制過(guò)程中至關(guān)重要的環(huán)節。

46、Bifidobacteria are nonmotile, anaerobic, and ferment lactose and other sugars to acetic and lactic acids. ─── 雙歧桿菌元運動(dòng)性,厭氧桿菌,能發(fā)酵乳糖和其它糖產(chǎn)生醋酸和乳酸。

47、Title: STUDY ON FERMENT CONDITIONS OF FEED COMPLEX ENZYMES PRODUCED BY A NEUROSPORA SP. ─── 關(guān)鍵詞:好食脈孢霉,有機廢料,飼用復合酶,孢子形成

48、Leaves used for black tea ferment for days before they're heated, causing the leaves to blacken and many chemical changes to happen within them. ─── 如果是制作黑茶,先發(fā)酵幾天,然后加熱,這樣做是為了使葉子變黑,還有在其中產(chǎn)生多種化學(xué)變化。

49、It was impossible for natural yeast to ferment xylose. ─── 天然酵母不可能用來(lái)發(fā)酵木糖。

50、Dead flies cause the perfumer's ointment to stink, to ferment; so a little folly outweighs wisdom and honor. ─── 1死蒼蠅使調制香料者的膏油變臭發(fā)酵;這樣,一點(diǎn)愚昧也敗壞智慧和尊榮。

51、As she was prepared for her maiden voyage on August 10, 1628, Stockholm was in a ferment. ─── 1628年8月10日,當這艘船準備首次出航時(shí),斯德哥爾摩沉浸在激動(dòng)的氣氛中。

52、Wu was always in great ferment when he was painting, and his works exhibit an expressionist style. ─── 他在創(chuàng )作的時(shí)候,處于一種高度興奮與緊張狀態(tài),很有點(diǎn)表現主義的味道。

53、More people mean a greater ferment of ideas. ─── 人多主意多。

54、Because the ferment can help the nutrient to absorb rapidly , improve the human immunity , and can activate cells , promote metabolism. ─── 因酵素可幫助營(yíng)養素迅速吸收,提高人體免疫力,并能活化細胞,促進(jìn)新陳代謝。

55、We will discuss fermentable fiber more in Part 5 of this series. ─── 我們將會(huì )在這系列的部份 5 討論沸騰的纖維更多。

56、In the so-called "second meal effect" , fermentable fiber and resistant starch are associated with improved glucose tolerance the next day. ─── 在那所謂的“第二個(gè)一餐產(chǎn)生”,沸騰的纖維和反抗的淀粉與改良的葡萄糖寬容有關(guān)那隔天。

57、Was developed to ferment dry whites at moderate speeds where bright fruit and heavy mouthfeel are desired. ─── 發(fā)展速度適度發(fā)酵干白人重口感是水果和光明如預期。

58、The place seethes with enthusiasm.; The whole place is in ferment. ─── 全場(chǎng)沸騰。

59、For example, bacteria cause milk to ferment so that dairies can use it to make buttermilk and cheese. ─── 例如,細菌使牛奶發(fā)酵,牛奶場(chǎng)可以用來(lái)生產(chǎn)脫脂牛奶和奶酪。

60、The paper introduces the mechanisms that lactic acid bacteria can ferment lactose into lactic acid during manufacture and storage of yogurt. ─── 介紹了酸奶發(fā)酵過(guò)程中,乳酸菌代謝乳糖的機理,及發(fā)生的各種生理生化反應。

61、Squash, dunk, ferment and beat the white materials. Mix them with the wood mash. ─── 將樹(shù)皮原料等碾碎,浸泡,發(fā)酵,打漿,加入樹(shù)糊調成漿。

62、INGREDIENTS: Snow Lotus Cohobation, Natural Soap Essence, Papaya Ferment, Fibrin, Plum, Etc. ─── 雪蓮純露,融合天然皂角精華及木瓜酵素、纖維素、金縷梅、橄欖油等。

63、Milk sugar is obtained from the milk of mammalia, but unlike cane sugar does not ferment. ─── 奶糖來(lái)自哺乳動(dòng)物的奶,但跟蔗糖不同的是它不會(huì )發(fā)酵。

64、In order to develop ferment functional of rumen, researchers focus on the study on rumen microbial ecosystem. ─── 為了充分發(fā)揮瘤胃的發(fā)酵功能,研究人員一直致力于瘤胃微生態(tài)的研究。

65、They are left to ferment while their parents wring their tiny mouse paws in despair, tears drooping sadly from the tips of their whiskers. ─── 它們就被丟在那里開(kāi)始發(fā)酵,而它們的父母正絕望地扭動(dòng)著(zhù)它們的渺小爪子,胡須尖端滴落下悲傷的眼淚。

66、Bifidobacteria are nonmotile. anaerobic. and ferment lactose and other sugars to acetic and lactic acids. ─── 雙歧桿菌元運動(dòng)性.厭氧桿菌.能發(fā)酵乳糖和其它糖產(chǎn)生醋酸和乳酸.

67、Do health people need edible ferment too? ─── 健康人也需要食用酵素嗎?

68、Hunan Taizinai Group Company is the largest group which make ferment lactobacillus milk drink. ─── 太子奶集團是中國最大的發(fā)酵型乳酸菌奶飲集團。

69、Out of her present ferment of change, the nation has the capacity to adapt her tradition to the modern world. ─── 基于該國目前改革的熱情,她有能力使自己的傳統適應當今世界。

70、Genetic engineers have spent20 years trying to create a type of yeast that can ferment xylose on an industrial scale. So far, they've failed. ─── 基因工程師已花費二十年時(shí)間來(lái)嘗試制作一種酵母,它能在工業(yè)規模上使木糖發(fā)酵。但至今為止,他們并未成功。

71、Main Ingredients: Plant placental element, NMG moisturizing compound, arbutin, CEA whitening ferment, Jojoba Oil, MAP cleanser, lemon extract, etc. ─── 主要成份:海藻養顏美白因子、NMG保濕復合物、熊果苷、CEA美白酵素、霍霍芭油、MAP清潔乳、檸檬萃取液等。

72、We do not use this word, however, but prefer nicer terms such as ferment, cure, or ripen. ─── 當然,我們不會(huì )用“腐敗”這個(gè)詞,而代之以諸如“發(fā)酵”,“腌制”,“成熟”這類(lèi)更動(dòng)聽(tīng)的詞。

73、An anti-bacteriophage engineering Escherichia coli was directly selected from the ferment lysate by spontaneous mutation. ─── 應用自發(fā)突變的原理成功地從溶菌液中篩選到抗噬菌體的工程菌株;

74、She said the juice probably continued to ferment as the birds digested the berries, causing them to become disoriented and fly into the panes. ─── 她還說(shuō),當那些漿果在鳥(niǎo)腹里被消化時(shí),其汁液可能仍處于繼續發(fā)酵的過(guò)程中,這使得燕雀們變得暈頭轉向,最終撲向玻璃自取滅亡。

75、Unprocessed % fermentable soy has been used as a diet staple by Asian countries for thousands of years. ─── 糧中高水平的可發(fā)酵纖維可以對豬有益,也可以對豬有害。

76、They had mostly gone to college during the intellectual ferment of thirties. ─── 他們絕大多數都是在三十年代知識界沸騰時(shí)期進(jìn)的高等學(xué)校。

77、To ferment(liquor,for example. ─── 發(fā)酵(如酒)

78、We ferment the grapes for a very long time to achieve high alcohol content. ─── 為了使葡萄酒有較高的酒精含量,我們讓它發(fā)酵了很長(cháng)時(shí)間了。

79、As with other fermentable fiber, resistant starch is associated with more mineral absorption, especially calcium and magnesium. ─── 關(guān)于其他的沸騰纖維,反抗的淀粉與比較礦物吸收有關(guān), 尤其鈣和鎂。

80、When the addition quant ity was4%,abnormity of core materials occurred easily during stacking ferment ation. ─── 一、二次酒的窖內發(fā)酵升酸幅度較大,產(chǎn)的酒總酸、總酯含量較低,酒的口感也差,但出酒率較高。

81、In the so-called "second meal effect", fermentable fiber and resistant starch are associated with improved glucose tolerance the next day. ─── 在那所謂的 "第二個(gè)一餐產(chǎn)生 ", 沸騰的纖維和反抗的淀粉與改良的葡萄糖寬容有關(guān)那隔天。

82、Ferment, change, and new ideas have enriched the field, and psychoanalytic practice has adapted and expanded. ─── 實(shí)際上,這并非是一個(gè)錢(qián)多錢(qián)少的問(wèn)題,主要在于對錢(qián)的態(tài)度,以及如何安排的問(wèn)題上。

83、Comparing with it, different medicaments and Streptomyces 702 ferment disposing had no significant difference on seeds germinate rate after storing. ─── 與對照相比,不同藥劑及鏈霉菌702發(fā)酵液處理對貯藏后種子的發(fā)芽率影響無(wú)顯著(zhù)差異。

84、Within less than a decade, however, the progressive ferment had brought mighty changes in the American political scene. ─── 盡管如此,在不到十年的時(shí)間里,進(jìn)步的巨浪卻在美國的政治舞臺上造成巨大的變化。

85、Hui Zhou City has there (dawn ferment) buy, price number? ─── 惠州那里有(曉酵素)買(mǎi),價(jià)格多少?

86、It is mainly take the Hainan local tropical fruit mainly coconut water and coconut milk as raw material and using acetoxan to ferment. ─── 其色澤乳白、口感滑爽,富有彈性和韌性,優(yōu)異的呈味性,良好的配伍性,卓越的熱穩定性和抗凍性,耐酸,耐堿,耐光;

87、Five pounds of sugar, some water and yeast, ferment for about ten days, then distill it. ─── 制作方法是:五磅糖、些水以及酵母,大約發(fā)酵十天,然后蒸餾。

88、Nutritious healthy drink is made from maize and soybean by the method of natural ferment and scientific blend. ─── 以玉米、大豆為原料,運用自然發(fā)酵,經(jīng)科學(xué)調配,研制出新型的營(yíng)養保健飲料。

發(fā)酵的讀音是什么?

發(fā)酵的讀音是 fā jiào

發(fā)酵:

復雜的有機化合物在微生物的作用下分解成比較簡(jiǎn)單的物質(zhì):~粉|~工程。

指微生物分解有機物質(zhì)的過(guò)程。應用于農業(yè)、醫藥、釀造、食品及化工等一些方面。

喻事物受外力影響發(fā)生發(fā)展變化。

組句:

愛(ài)慢慢發(fā)酵,溫暖了整個(gè)夏天

發(fā)酵的讀音是什么?

1. 發(fā)酵的讀音是"fā jiào"。

2. 這是因為在漢語(yǔ)中,發(fā)酵的發(fā)音是由"fā"和"jiào"兩個(gè)音節組成的,其中"fā"是輕聲發(fā)音,"jiào"的音調是第三聲。

3. 發(fā)酵是一種常見(jiàn)的生物化學(xué)過(guò)程,可以應用于食品、飲料、藥品等領(lǐng)域。

在食品加工中,發(fā)酵可以改善食品的口感、營(yíng)養價(jià)值和保質(zhì)期等。

在藥品制造中,發(fā)酵也是一種重要的生產(chǎn)工藝。

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