?lappa

lappa 發(fā)音

[['læpə]]

英：　　美：

lappa 中文意思翻譯

lappa 短語(yǔ)詞組

1、Arctium lappa ─── 牛蒡

2、Arctium lappa L ─── [醫] 牛蒡

3、lappa laona ─── 他們的筆記本電腦

4、lappa crete ─── 克里特拉帕

5、Sauaaurea lappa Clarke ─── [醫] 云木香

6、lappa books ─── 拉帕圖書(shū)

7、lappa dress ─── 拉帕裙

8、Saussurea lappa ─── [網(wǎng)絡(luò )] 云木香；云香木；菊科風(fēng)毛菊屬植物木香

9、lappalappa ─── 拉帕 ─── 拉帕

lappa 相似詞語(yǔ)短語(yǔ)

1、nappa ─── n.軟羊革；[皮革]納帕手套羊皮；n.(Nappa)人名；(意)納帕

2、lapped ─── adj.重疊的；互搭的；v.折疊；圍繞（lap的過(guò)去分詞）

3、lappet ─── n.垂飾；耳垂；[紡]浮紋織物；衣襟（等于lapel）

4、Zappa ─── 扎帕（人名）

5、lappage ─── 補丁

6、grappa ─── n.格拉巴酒（用酒渣釀制的一種白蘭地）；n.(Grappa)人名；(意)格拉帕

7、kappa ─── n.希臘語(yǔ)字母表的第十個(gè)字母；n.(Kappa)（美、俄、希、?。┛急＃ㄈ嗣?/p>

8、lapper ─── n.舐食流體食物的人或動(dòng)物；研磨機；n.(Lapper)人名；(德)拉佩爾

9、lappie ─── 衣領(lǐng)

lappa 常見(jiàn)例句（雙語(yǔ)使用場(chǎng)景）

1、Optimization of the Technology of Extracting Chemical Constituents from the Fruits of Arctium lappa by Orthogonal Experimental Design ─── 正交實(shí)驗設計優(yōu)選牛蒡子的提取工藝

2、Keywords Arctium lappa L.;inulin;inulinase;HPLC; ─── 牛蒡;菊糖;菊糖酶;高效液相色譜;

3、Analysis of fatty acid in Arctium lappa L. Seed oil by GC-MS ─── 牛蒡籽油中脂肪酸成分的氣相色譜-質(zhì)譜聯(lián)用分析

4、The Nutrition Value and Exploitation Actuality of Arctium Lappa L. ─── 牛蒡的營(yíng)養價(jià)值及其開(kāi)發(fā)現狀。

5、Developmental anatomy of the Arctium lappa root is studied. ─── 對牛蒡根進(jìn)行了發(fā)育解剖學(xué)研究。

6、Keywords Arctium Lappa L;capsorubin;ultrasonic-microwave assisted extraction; ─── 牛蒡;類(lèi)胡蘿卜素;超聲波-微波協(xié)同萃取;

7、Isolation,Purification and Identification of Chlorogenic Acid in Arctium lappa L. Leaves with Polyamide Column Chromatography, RP - HPLC and LC - ESI - MS ─── Polyamide柱層析/RP-HPLC/LC-ESI-MS分離純化鑒定牛蒡葉中的綠原酸

8、Ingredients: Organic Featured white radish, carrot, radish leaves, Lappa, mushrooms. ─── 精選有機白蘿卜、紅蘿卜、蘿卜葉、牛蒡、香菇。

9、Keywords Arctium lappa L.;single factor analysis method;uniform design;microwave; ─── 牛蒡;單因素試驗;均勻設計;微波;

10、Objectve To investigate the mechanism of Arctium lappa soup on the treatment of cervical spondylosis. ─── 目的探析牛蒡子湯治療頸椎病的作用機理。

11、Response surface analysis (RSA) methodology was used for optimizing homogenate extraction processing of arctiin from Arctium lappa L. ─── 采用響應面分析法優(yōu)化牛蒡苷閃式提取的工藝條件。

12、Objective: Direct and accurate identification of Radix Dipsaci decocting pieces and its confusable varieties Arctium lappa L. ─── 目的:為了直接準確地鑒別續斷飲片及其偽品牛蒡根的真偽。

13、OBJECTIVE To optimize the extracting processes of chlorogenic acid from Arctium lappa L. ─── 目的對牛蒡葉中綠原酸的提取工藝進(jìn)行優(yōu)化。

14、The taste was the combination of the Arctium lappa L and sausage, fresh, tender, clean and free of sour taste. ─── 肉質(zhì)鮮嫩，產(chǎn)品兼有香腸和牛蒡的特殊味道，無(wú)異味；

15、METHODS To compare the 4 technologies which would defecate the extract of Arctium lappa L. ─── 方法對4種澄清方法進(jìn)行比較。

16、Keywords Arctium lappa;Arctiin;Arctigenin;HPLC;content determine;quality evaluation; ─── 牛蒡子;牛蒡子苷;牛蒡子苷元;高效液相色譜法;含量測定;質(zhì)量評價(jià);

17、Based on the analysis, the environment quality in the in GAP planting base of Aucklandia lappa Decne was good and accorded with the requirement of green medicine culture. ─── 云南省麗江市玉龍縣魯甸鄉新主行政村云木香GAP種植區環(huán)境質(zhì)量良好，符合綠色藥材栽培的環(huán)境質(zhì)量要求。

18、Study on Compositions of Arctium Lappa ─── 云南牛蒡子的化學(xué)成分研究

19、A rctium lappa ─── 牛蒡

20、The effects of burdock (Arctium lappa L.) extracts on spinach's growth and quality were studied by using pot experiment. ─── 摘要 通過(guò)盆栽試驗，研究了牛蒡粗提液、牛蒡寡糖兩種牛蒡提取物對菠菜生長(cháng)及品質(zhì)的影響。

21、Methods: Feed mice with the concentrate of Arctium lappa L. for 30 days and observe the activity of SOD and the content of MDA and lipofuscin in brain tissue, liver tissue and serum. ─── 方法:牛蒡根水煎濃縮灌胃給藥30d后,觀(guān)察大鼠肝組織、腦組織、血清中超氧化物歧化酶(SOD)活力、丙二醛(MDA)、脂褐質(zhì)含量。

22、Authors researched anatomical structure of leaf of Arctium Lappa by wax-slides The observing results show that the leaf belongs to typical leaf. ─── 摘要采用石蠟切片的方法，對牛蒡葉的解剖結構進(jìn)行了研究。

23、Keywords Arctium Lappa L;capsorubin;extraction technology; ─── 牛蒡;類(lèi)胡蘿卜素;提取工藝;

24、Keywords antioxidation;Arctum Lappa L;Allium macrostemon Bunge;radicals; ─── 抗氧化;牛蒡;小根蒜;自由基;

25、Arctium lappa L extract(ALE) ─── 牛蒡提取物（ALE）

26、APPLICATION OF ORTHOGONAL EXPERIMENT IN TISSUE CULTURE OF ARCTIUM LAPPA L. ─── 正交試驗法在牛蒡組織培養中的應用。

27、Arctium lappa L ─── [醫] 牛蒡

28、the glycoside in Arctium lappa ─── 牛蒡苷

29、Sauaaurea lappa Clarke ─── [醫] 云木香

30、Keywords Aucklandia lappa;volatile oil;costunolide;dehydrocostuslactone;multi-target grading method; ─── 木香;揮發(fā)油;木香烯內酯;脫氫木香內酯;綜合評分法;

31、Keywords Arctium lappa;Extraction;Antioxidility; ─── 牛蒡;提取;抗氧化性;

32、Optimizing the microwave assistant extraction process of inulin from Arctium lappa L. By uniform design ─── 均勻設計法優(yōu)化微波輔助提取牛蒡菊糖工藝

33、Studies on Screening of Strains Producing Endoinlinase by Inulinase from Arctium lappa L. ─── 利用牛蒡菊糖篩選產(chǎn)菊糖酶菌株的研究。

34、Summarize the component,pharmacologically,extracting and detection of the fruits of Arctium lappa L.on the world. ─── 綜述了國內外近年來(lái)對牛蒡子化學(xué)成分、藥理作用、提取方法以及檢測方法的研究狀況。

35、Antioxidant Effects of Arctium Lappa L. ─── 牛蒡抗氧化作用的研究。

36、Objective: To find out the effect of anti-decrepitude of Arctium lappa L. and the mechanism. ─── 目的:探討牛蒡根的抗衰老作用及其機理。

37、Saussurea lappa C.B Clarke ─── 云木香

38、Dyuamical studies on metabolic chemistry of ligan from seeds of Arctium lappa ─── 牛蒡子總木脂素代謝化學(xué)及其動(dòng)態(tài)研究

39、Keywords Po Chai Pills;extraction;Saussurea Lappa essential oil;determination of contents;HPLC; ─── 保濟丸;提取;木香揮發(fā)油;含量的測定;HPLC;

40、Antioxidant Effects of Arctium Lappa L. ─── 牛蒡抗氧化作用的研究。

41、Keywords Arctium lappa L. roots;amino acid;mineral elements;flavonoids;polysaccharide; ─── 牛蒡根;氨基酸;礦物元素;黃酮;多糖;

42、The Nutrition Value and Exploitation Actuality of Arctium Lappa L . ─── 牛蒡的營(yíng)養價(jià)值及其開(kāi)發(fā)現狀。

43、Results: Obvious characteristics for its identification in FTIR were revealed, which can be used to identify Radix Dipsaci decocting pieces and its confusable varieties Arctium lappa L. ─── 結果:續斷飲片及其偽品牛蒡根的紅外光譜吸收差別較大。

44、Arctium lappa Linne ─── 牛蒡子

45、The roots,petioles and seeds of Arctium lappa L.(compositae) are used to different symptoms. ─── 牛蒡為菊科牛蒡屬兩年生植物,其根、莖葉和果實(shí)均可入藥。

46、Keywords acetone extract of Yunnan Aucklandia Lappa Decne;gastric ulcer;animal model; ─── 關(guān)鍵詞云木香丙酮提取物;胃潰瘍;動(dòng)物模型;

47、Keywords Aucklandia lappa Decne;volatile;fingerprints;capillary gas chromatography; ─── 木香;揮發(fā)油;指紋圖譜;毛細管氣相色譜;

48、Organic Featured white radish, carrot, radish leaves, Lappa, mushrooms. ─── 有機白蘿卜、紅蘿卜、蘿卜葉、牛蒡、香菇。

49、APPLICATION OF ORTHOGONAL EXPERIMENT IN TISSUE CULTURE OF ARCTIUM LAPPA L. ─── 正交試驗法在牛蒡組織培養中的應用。

50、ANALYSIS OF THE ESSENTIAL OIL FROM ARCTIUM LAPPA L. ─── 牛蒡揮發(fā)油化學(xué)成分分析。

51、Arctium lappa L. inulin ─── 牛蒡菊糖

52、Keywords polyamide column chromatography;reversed-phase high performance liquid chromatography;electrospray ionization mass spectrometry;infrared spectroscopy;arctiin;arctigenin;Arctium lappa L. leaf; ─── 聚酰胺柱色譜;反相高效液相色譜;電噴霧質(zhì)譜;紅外光譜;牛蒡子甙;牛蒡子甙元;牛蒡葉;

53、Keywords Arctium lappa L.;fermented sausage;parameters;sensory apprision; ─── 牛蒡;發(fā)酵香腸;工藝參數;感官評價(jià);

54、Progress of Reseach on Arctium lappa L. ─── 牛蒡的研究現狀。

55、RESULTS All 4 technologies can defecate the extract of Arctium lappa L..CONCLUSION The technology which use chitosan or ZTC clarifier to defecate the extract of Arctium lappa L.have feasibility. ─── 結果4種方法均可以使提取液澄清。結論殼聚糖澄清法和ZTC澄清法具備可行性。

56、The Study of the Defecate Technological to Extract of the Arctium Lappa L. ─── 牛蒡子提取液的澄清工藝研究。

57、Aucklandia lappa Decne ─── 木香

58、lappa clover ─── n. 拉帕三葉草

59、OBJECTIVE To optimize extract technology for volatile oil from root of Aucklandia lappa. ─── 目的優(yōu)選木香揮發(fā)油提取工藝。

60、Studies on Technology Optimization for Extracting Volatile Oil from Root of Aucklandia lappa by Multi-Target Grading Method ─── 多指標綜合評分法優(yōu)選木香揮發(fā)油提取工藝

61、Keywords Arctium lappa;ligan;metabolism; ─── 牛蒡子;木脂素;代謝;

62、A Burdock (i. e. Arctium lappa) extract is usually made from the root. ─── 牛蒡屬（即牛蒡）提取物一般從根中制成。

63、Volatile oil of Aucklandia lappa and Lagehead atractylode ─── 木香、白術(shù)（炒）混合揮發(fā)油

64、Objective To establish the fingerprints for the volatile oil of Aucklandia lappa Decne. ─── 目的建立木香飲片揮發(fā)油指紋圖譜。

65、OBJECTIVE To optimize the extracting processes of chlorogenic acid from Arctium lappa l. ─── 目的對牛蒡葉中綠原酸的提取工藝進(jìn)行優(yōu)化。

66、Studies on DNA fingerprinting of Arctium lappa from different localities ─── 同種不同產(chǎn)地牛蒡子DNA指紋圖譜特征研究

67、Chemical constituents of Saussurea lappa C.B Clarke ─── 云木香的化學(xué)成分

68、Research Progress in the Root System of Arctium lappa L. ─── 牛蒡根的研究進(jìn)展。

69、OBJECTIVE To determine the formulation of the rapidly disintegrating oral tablet of Arctium lappa L. ─── 目的確定牛蒡子口腔崩解片的處方。

70、Arctium lappa Linn leaves ─── 牛蒡葉

71、We Studied the effect of different solvents on the extraction yield and the antioxidant capacity of carotenoid from Arctium lappa L. ─── 研究了幾種不同溶劑對牛蒡提取液成分、含量以及體外抗氧化性的影響。

72、Trichosanthes Arctium Lappa decoction ─── 栝樓牛蒡湯

73、Arctium Lappa L Oligo-saccharide(ALO) ─── 牛蒡寡糖（ALO）

74、Effects of "Saussure Lappa Clarke- Areca Catechu L." Supplement on Gastrointestinal Movement in Rats ─── "木香-檳榔"制劑對大鼠胃腸運動(dòng)的影響

75、Keywords Saussurea lappa;Chemical constituents;Sesquiterpene; ─── 關(guān)鍵詞云木香;化學(xué)成分;倍半萜;

76、EXTRACTION AND CONTENT COMPARISON OF CHLOROGENIC ACID IN ARCTIUM LAPPA L. LEAVES COLLECTED FROM DIFFERENT TERRAIN AND ITS RESTRAINING BACTERIA TEST ─── 不同地域牛蒡葉綠原酸的含量比較及其抑菌實(shí)驗

77、Objective To investigate the effect of Arctium lappa on experimental diabetic mouse. ─── 目的觀(guān)察牛蒡子對實(shí)驗性糖尿病小鼠的治療作用。

78、Developmental anatomy of the Arctium lappa root is studied. ─── 對牛蒡根進(jìn)行了發(fā)育解剖學(xué)研究。

79、Keywords Arctium lappa L;arctiin;hemorheology;anti-coagulation; ─── 牛蒡;牛蒡子苷;血液流變學(xué);抗凝作用;

80、Arctium lappa L. roots ─── 牛蒡根

81、Isolation and Identification of Trace Lignans, Arctiin and Arctigenin, in Arctium lappa L. Leaves ─── 牛蒡葉中微量木脂體牛蒡子甙和牛蒡子甙元的分離與鑒定

82、Objective:To identify Aucklandia lappa , Glycyrrhizae uralensis , Citus reticulata and Rheum palmatum in Chenxianglu Bailu Tablets. ─── 目的:鑒別陳香露白露片中的陳皮、甘草、木香、大黃。

83、Keywords Arctium lappa L.;Clarifier;Defecate; ─── 牛蒡子;澄清劑;澄清;

84、Methods: The IR of Radix Dipsaci decocting pieces and its confusable varieties Arctium lappa L. was obtained by Fourier Transform Infrared Spectrum and OMNI-sampler directly. ─── 方法:采用傅里葉變換紅外光譜法并借助OMNI采樣器直接測定續斷飲片及其偽品牛蒡根的紅外光譜。

85、Keywords Lappa seed oil;physicochemical property;fatty acid;unsaturated acid;gas chromatography; ─── 牛蒡籽油;理化特性;脂肪酸;不飽和脂肪酸;氣相色譜;

86、Effect of Acetone Extract of Yunnan Aucklandia Lappa Decne on the Models of Experimental Gastric Ulcer Rats ─── 云木香丙酮提取物對大鼠實(shí)驗性胃潰瘍模型的影響

87、Aucldandia lappa ─── 白酒草

88、Keywords Arctium lappa L.;chlorogenic acid;HPLC; ─── 牛蒡根;綠原酸;高效液相色譜;

89、Keywords Arctium lappa L.;chlorogeni cacid;isolation and purification;macroreticular resin; ─── 牛蒡葉;綠原酸;分離提純;大孔樹(shù)脂;