?caproic

caproic 發(fā)音

英：[k??pro??k]　　美：[k??pr???k]

英：　　美：

caproic 中文意思翻譯

caproic 短語(yǔ)詞組

1、caproic kava ─── 咖啡

2、caproic acridly ─── 辛辣的

3、amino caproic acid ─── 氨基己酸

4、caproic kazak ─── 己酸哈薩克

5、caproic kauri ─── 己糖

6、caproic katik ─── 貓己酸

7、caproic acid formula ─── 己酸配方

8、caproic anhydride ─── [機] 己酸酐

9、caproic aldehyde ─── [化] 己醛

10、n-caproic acid ─── [化] 己酸; 正己酸

11、caproic acid ─── [化] 己酸 ─── [醫] 己酸

caproic 相似詞語(yǔ)短語(yǔ)

1、caprid ─── 羊科動(dòng)物

2、caprock ─── n.蓋層；復蓋巖石；冠巖

3、valproic ─── 丙戊酸

4、aprotic ─── adj.[物化]質(zhì)子惰性的

5、capric ─── adj.公山羊的，山羊的

6、capris ─── n.女緊身褲

7、caprice ─── n.任性，反復無(wú)常；隨想曲，怪想

8、caprylic ─── adj.辛酸的；羊脂酸的

9、coprozoic ─── adj.生長(cháng)在糞便中的

caproic 常見(jiàn)例句（雙語(yǔ)使用場(chǎng)景）

1、In the production of low-alcohol Luzhou-flavor liquor, the use of caproic acid bacteria fermenting liquid could effectively improve base liquor quality. ─── 在濃香型低度白酒生產(chǎn)中,利用己酸菌發(fā)酵液生產(chǎn)高質(zhì)量原酒便是一個(gè)有效的措施。

2、Study on The Choiceness Caproic Acid Bacteria Separation And Cultivation And on The Conditions of Freeze Dry Method to Preserve It ─── 優(yōu)良己酸菌分離培養及冷干保藏條件研究

3、Keywords Luzhou-flavor Daqu liquor;spent wash;caproic acid bacteria culture; ─── 關(guān)鍵詞濃香型大曲酒;底鍋水;己酸菌培養;

4、caproic aldehyde diethyl acetal ─── 己醛二乙縮醛

5、Keywords caproic acid;isoamyl alcohol;Isoamyl Hexanoate;Stannic Chloride;Catalysis;Esterification; ─── 己酸;異戊醇;己酸異戊酯;四氯化錫;催化;酯化反應;

6、Keywords Luzhou-flavor Daqu liquor;caproic acid bacteria culture;turf digest; ─── 濃香型大曲酒;己酸菌培養;泥炭水解液;

7、The aging cause of pit mud covers natural environment, production conditions, microbial metabolism, biochemical reaction, and the breeding of caproic acid bateria etc. ─── 可采取選用合適的菌種培養窖泥、養護好窖池、合理的工藝條件等預防措施，延緩窖泥的衰退、老化。

8、Keywords solid acid catalyst;esterification;caproic acid;caproates; ─── 固體酸催化劑;酯化;已酸;已酸酯;

9、Main Factors Influencing the Growth and the Metaboly of Caproic Acid Bacteria ─── 影響己酸菌生長(cháng)、代謝的主要因素

10、Keywords luzhou-flavor liquor;Ethyl caproate;Caproic acid;Ethyl acetate;Ethanoic acid;Ethyl butyrate;Butyric acid;Ethyl lactate;Lactic acid; ─── 濃香型白酒;己酸乙酯;己酸;乙酸乙酯;乙酸;丁酸乙酯;丁酸;乳酸乙酯;乳酸;

11、Caproic acid propyl ester;Propyl caproate; ─── 別名名稱(chēng)2：Propyl hexanoate;

12、Dogs can distinguish two very similar fatty acids, extremely diluted: caprylic acid and caproic acid. ─── 狗可以區分兩種非常相似并且被高度稀釋的脂肪酸：羊油酸（辛酸）和羊脂酸（己酸）。

13、From the points of the culture techniques and production techniques of caproic acid bacteria artificial pit mud, we investigated its influence on the quality of the products in this paper. ─── 從己酸菌人工窖泥培養工藝和生產(chǎn)工藝兩個(gè)方面,探討其對產(chǎn)品質(zhì)量的影響。

14、Keywords methane-producing bacterium;caproic acid producing bacterium;propion-bacterium;capillary column;Gas chromatograph; ─── 甲烷菌;己酸菌;丙酸菌;毛細柱;氣相色譜;

15、And quality caproic acid bacteria was obtained through tests of temperature resistant ,alcohol resistant ,pH resistant ,and anaerobic culture. ─── 己酸菌是一種能夠在培養液中積累己酸的功能菌。

16、caproic aldehyden ─── 己醛

17、caproic acid-increasing and lactic acid-decreasing ─── 增己降乳

18、After many years' study , it has been proved that it's contributed to enzymes and kinds of microbes in which caproic acid bacteria works as a leading role. ─── 多年試驗表明,它是以己酸菌為主的多種微生物、酶作用的結果。

19、Research on the Culture of Caproic Acid Bacteria by Spent Wash in Daqu Liquor Production ─── 用曲酒生產(chǎn)的底鍋水培養己酸菌

20、Microorganism Technology on Increasing Caproic Acid and Decreasing Lactic ─── 固態(tài)發(fā)酵中生物量的評估和測定

21、Breeding Selection of Caproic Acid Bacteria and Its Application ─── 己酸菌的選育與應用研究

22、catalytic action of esterase would make more ethyl caproate from caproic acid to improve the quality of liquor. ─── 酶的催化作用，使己酸更多地合成己酯乙酯，以提高酒質(zhì)。

23、Keywords flavour-producing ADY;Luzhou-flavour liquor;bran koji;liquor;caproic acid bacteria; ─── 生香活性干酵母;濃香型大曲;麩曲;白酒;己酸菌;

24、Determination of the Contents of Caproic Acid, Acetic Acid and Butyric Acid in Colored Alcohol Solution ─── 有色酒精水溶液中己酸、乙酸、丁酸含量的測定

25、Breeding Selection of Caproic Acid Bacteria and Its Application ─── 己酸菌的選育與應用研究

26、Determination Methods of Caproic Acid Content in Caproate Bacteria Culture Fluid ─── 己酸菌培養液中己酸含量的測定方法

27、caproic aci ─── 己酸

28、episilon amino caproic acid ─── ε-氨基己酸

29、Keywords Cl.bakeri;fermentation;ethyl capriate;caproic aci;bodega mud; ─── 己酸菌;發(fā)酵;己酸乙酯;己酸;窖泥;

30、Why the Caproic Acid- producing Bacterium Nigrescences and Reeks During the Culturing Process ─── 己酸菌培養過(guò)程中變黑、發(fā)臭原因的探析

31、liquid super compound caproic acid fungus ─── 液體超級復合己酸菌

32、Studies on acid - producing ability of cellar mud caproic acid - producing bacteria ─── 窖泥己酸菌產(chǎn)酸能力的研究

33、hydrogen peroxide caproic acid (HPOCaP) ─── 己酸過(guò)氧化氫

34、Breeding of caproic acid bacteria ─── 已酸菌的菌種選育

35、英文摘要 ： The culture of dry active pit mud functional bacteria saved on water， electricity， vapour， manpower， and culture equipment in comparison with man-cultured caproic acid bacteria solution. ─── 摘要 ： 干制活性窖泥功能菌可應用于濃香型大曲酒生產(chǎn)過(guò)程中的窖池建設、窖泥培養、發(fā)酵過(guò)程。

36、caproic anhydrid ─── 己酸酐

37、Research on the Tests of Acid - fast Ability of Caproic Acid Bacteria ─── 己酸菌耐酸能力狀況的試驗研究

38、The experiments have been done to understand the effects of organic acid on the acid-fast ability of caproic acid bacteria(CAB). ─── 為弄清有機酸對己酸菌耐酸能力的影響，作了試驗研究。

39、synthesized using stannic chloride from caproic acid and isoamyl alcohol. ─── 用四氯化錫催化己酸和異戊醇合成己酸異戊酯的反應。

40、constructed a CALB-displaying yeast whole-cell biocatalyst and applied it to esterification from caproic acid and ethanol. ─── 酵母菌經(jīng)凍干能有效地實(shí)現在非水相中全細胞催化己酸和乙醇酯化合成己酸乙酯。

41、Effects of Hydrochloric Acid and Caproic Acid on Quality of Corn Stover Silage ─── 添加己酸和鹽酸對玉米秸稈青貯飼料質(zhì)量的影響

42、Keywords red starter esterified enzyme;super caproic acid solution;luzhou-flavor daqu liquor; ─── 紅曲酯化酶;超強己酸菌液;濃香型大曲酒;

43、Determination of the Contents of Caproic Acid, Acetic Acid and Butyric Acid in Colored Alcohol Solution ─── 有色酒精水溶液中己酸、乙酸、丁酸含量的測定

44、Approaches to Determine Accurately the Content of Caproic Acid in Caproic Acid Bacteria Solution ─── 準確測定己酸菌液中己酸含量的方法

45、The key to improve the quality of liquor production is how to increase caproic acid and decrease lactic acid at the same time. ─── 本文揭示如何增加糟醅中的己酸和降低乳酸，以及進(jìn)一步弄清白酒蒸餾機理，是提高白酒生產(chǎn)質(zhì)量的重要技術(shù)問(wèn)題。

46、10.The results showed that the produce of butyric acid culminate in the column 19,while that of caproic acid in the column 22. ─── 結果發(fā)現,丁酸在19號柱達到峰值,己酸在22號柱達到峰值;

47、Keywords fermented pit mud;function microbe;dry;Caproic and bacteria; ─── 窖泥;功能菌;己酸菌;脫水;

48、The tender embrace unflustered, messy caproic acid miss leisurely, hide in your arms and there is nothing more sweet? ─── 擁抱的柔弱沒(méi)有絲毫慌亂，凌亂的己酸很想悠閑，躲在你懷里還有什么比這更清甜？

49、The effect of variety preservation methods were compared,and the experiments show that using the freeze dry method to long-term preserve caproic acid bacteria is better. ─── 比較了己酸菌不同保存方式的保藏效果,實(shí)驗表明采用冷凍干燥保藏法長(cháng)期保藏菌種效果良好。

50、Approaches to Determine Accurately the Content of Caproic Acid in Caproic Acid Bacteria Solution ─── 準確測定己酸菌液中己酸含量的方法

51、caproic aldehydase ─── 正己醛

52、Keywords caproic acid bacteria;separation;freeze dry;preservation; ─── 己酸菌;分離;冷凍干燥;保藏;

53、Application of Caproic Acid-producing Bacterium and Man-made Fermentation Pit Mud to Improving the Quality of Qingke Liquor ─── 應用己酸菌及人工培養窖泥提高濃香型青稞酒質(zhì)量的研究

54、Concentrated caproic acid bacteria liquid, ─── 超濃縮己酸菌液

55、Factors Affecting Metabolism of Caproic Acid Bacteria ─── 論己酸菌代謝的影響因素

56、imidazolidone caproic acid ─── 咪唑酮己酸

57、Keywords liquor;liquid of caproic bacterium;application;quality; ─── 白酒;己酸菌液;應用;質(zhì)量;

58、Investigation on the Causes of Blackening of Caproic Acid Bacteria Solution ─── 己酸菌液發(fā)黑原因

59、The key techniques in the analysis of caproic acid fermenting liquid and organic acids in yellow water are effective distilling of organic acids and the consequent analytic methods. ─── 分析檢測己酸發(fā)酵液和黃水中有機酸,其關(guān)鍵技術(shù)是有機酸的有效提取及分析方法。

60、caproic acid bacteria ─── 己酸菌

61、super caproic acid solution ─── 超強己酸菌液

62、ethyl caproic acid ─── 乙基己酸

63、During the application of caproic acid bacteria in Luzhou-flavor liquor production, some key notes should be paid more attention. ─── 從濃香型白酒生產(chǎn)實(shí)踐角度提出己酸菌在應用過(guò)程中應注意的關(guān)鍵事項。

64、Study on the pure-culture conditions of caproic acid bacteria from the paste of highly flavor type Daqu liquor ─── 濃香型大曲酒窖泥己酸菌純培養條件的研究

65、The screening and culture of functional bacteria in pit pud were introduced with caproic acid bacteria as the example. ─── 以己酸菌的富集培養為例，簡(jiǎn)單介紹窖泥功能菌的篩選和培養途徑。

66、The dosage of caproic acid-producing bacterium and liquid fermentation pit mud mixed culturing liquid to tend fermentation pit mud has some limits; ─── 采用己酸菌、液體窖泥混合培養液進(jìn)行窖泥養護的用量是有一定限制的;

67、Leukocyte Extract, Allantoin, L-Lysine, Amino Caproic Acid. ─── 離氨酸、尿囊素、中性氨基酸。

68、Keywords liquor;caproic acid bacteria solution;blackening causes;solutions; ─── 烈性酒;己酸菌液;發(fā)黑原因;改進(jìn)措施;

69、iso caproic acid ─── 異已酸

70、Keywords caproic acid;N;N diethylamino ethnol;Ti（OBu） 4;esterification; ─── 己酸;N;N-二乙氨基乙醇;鈦酸四丁酯;酯化;

71、Keywords liquor;caproic acid bacteria;growth and metabolism;culture; ─── 白酒;己酸菌;生長(cháng)代謝;培養;

72、Yellow water, as the byproduct in liquor production, contains rich lactobacilli, butyric acid bacteria, caproic acid bacteria and microzyme etc. ─── 黃水是白酒釀造過(guò)程中的副產(chǎn)物,其含有豐富的乳酸菌、丁酸菌、己酸菌、酵母菌等微生物資源。

73、Keywords caproic acid carbon source nitrogen source microelement; ─── 己酸;碳源;氮源;微量元素;