?cinnamon

cinnamon發(fā)音

英：['s?n?m?n]　　美：[?s?n?m?n]

英：　　美：

cinnamon中文意思翻譯

adj. 肉桂色, 黃褐色的

n. 肉桂, 肉桂樹(shù), 肉桂色

cinnamon詞形變化

形容詞: cinnamic |

cinnamon常見(jiàn)例句

1 、Add scallion, pepper, ginger, star anise, cinnamon, broth, soy sauce, salt, Shao liquor, cage steam to the Su Lan.───先將湯汁潷入碗中，再揀出調料渣，將肘肉扣在湯盆（碗）上。

2 、Strip soil found only in Hilly ease Okazaki, mainly yellow or yellow cinnamon brown earth soil.───地帶性土壤僅見(jiàn)于低丘緩岡，主要是黃棕壤或黃褐土。

3 、Chinese tree with aromatic bark; yields a less desirable cinnamon than Ceylon cinnamon.───中國肉桂樹(shù)種；氣味亞于印度肉桂。

4 、red cinnamon. I'm sorry, I'm in a rush.─── 紅肉桂味 抱歉 我趕時(shí)間

5 、A wonderful blend of cinnamon, allspice and cloves makes this a holiday favorite.───作者：佚名文章來(lái)源：本站整理點(diǎn)擊數：更新時(shí)間：2007-9-15

6 、Preheat oven to 350 degrees. In a large bowl, mix together oats, almonds, pumpkin seeds, brown sugar, cinnamon and salt.───將烤箱預熱到350度。然后將燕麥，杏仁，南瓜子，紅糖，桂皮和鹽放入一個(gè)大碗內進(jìn)行混合；

7 、Cinnamon and cinnamon extracts, for example, have been shown to lower blood sugar in mice.───例如，肉桂及肉桂提取物，已經(jīng)在老鼠身上證明有降低血糖的作用。

8 、Leaf blade elliptic to lanceolate; abaxial surface indumentum cinnamon.───葉片橢圓形到披針形；背面毛肉桂色。

9 、He spicedthe biscuits with cinnamon.───他在餅乾里加了肉桂。

10 、A tropical Asian evergreen tree (Cinnamomum cassia) having aromatic bark used as a substitute for cinnamon.───一種亞洲常綠熱帶喬木(山扁豆屬肉桂樹(shù))有可作肉桂皮替代品的芳香樹(shù)皮。

11 、Sieve the flour into a separate bowl, add the oats, baking soda, nutmeg, cinnamon, vanilla sugar and salt and blend well.───去另一盆，把面粉過(guò)篩，然后加入燕麥，小蘇打，豆蔻粉，肉桂粉，向草糖和鹽。

12 、Ylang-Ylang, Fennel seed, Cinnamon, ginger, Evening Primrose oil and so on.───依蘭、茴香、肉桂、姜、月見(jiàn)草油等。

13 、Cinnamaldehyde and cinnamyl acetate is the main component of cinnamon bark oil.───其中肉桂醛和肉桂酯為肉桂樹(shù)皮精油中主成分。

14 、Add in the sifted flour, cinnamon, baking powder and hazelnut powder into the butter mixture. Then add in chocolate drops and mix.───加入過(guò)篩后的面粉，肉桂粉，烤粉和榛子粉拌勻即可。最后加入巧克力拌勻。

15 、The flavour is rounded,concentrated,slightly spiced,with dark chocolate and cinnamon notes.───入口圓潤濃郁，略有辣味，有巧克力和桂皮香味。

16 、Add some cinnamon and the ingredients.───加入一些肉桂，把原料攪拌一下。

17 、He spiced the biscuits with cinnamon.───他在餅干里加了肉桂。

18 、The addition of cinnamon improved the flavor.───加入桂皮后，氣味更好了。

19 、Combine all-purpose flour, semolina, baking powder, ground hazelnut and cinnamon powder and sift into the egg mixture.───中筋粉，粗麥粉，烤粉，榛子粉和肉桂粉混合過(guò)篩到雞蛋混合物里。

20 、Ginger, nutmeg, cinnamon, pepper and cloves are common spices.───姜、 肉豆蔻、 肉桂、 胡椒、 丁香都是常用的香料。

21 、Add the lemons, garlic and cinnamon;cook for 2 minutes, stirring;crush the lemons slightly.───加入檸檬，蒜頭，桂皮，煮2分鐘，邊煮邊攪，輕輕將檸檬壓爛。

22 、Combine all-purpose flour, semolina, baking powder, ground hazelnut and cinnamon powder and sift into the egg mixture. Blend in milk and raisins.───中筋粉，粗麥粉，烤粉，榛子粉和肉桂粉混合過(guò)篩到雞蛋混合物里。倒入牛奶和提子拌勻。

23 、Line 2 baking trays with baking paper. Mix icing sugar and cinnamon together. Set aside.───取2個(gè)烤盤(pán)鋪好烤紙。糖粉和肉桂粉混合備用。

24 、Chinese seasoning made by grinding star anise and fennel and pepper and cloves and cinnamon.───中國調味品，由磨碎的星形大茴香、茴香、胡椒粉、丁香和桂皮制成。

25 、Soil is mostly alluvial flood formation, mainly cinnamon, tidal soil two broad categories.───土質(zhì)多為洪水沖積形成，主要有褐土、潮土兩大類(lèi)。

26 、Discard the cinnamon,thyme and bay leaves.───去掉肉桂，百里香和月桂樹(shù)葉。

27 、Wheat flour, Rye ,Raisin,Cinnamon,Yeast, ,Salt, Without to bleach sugar.───主要成分:小麥面粉,裸麥,肉桂粉,葡萄乾天然酵母,天然海鹽,未漂白二砂糖.

28 、The chemical composition of Xijiang and Dongxing Cinnamon Oil were identified by means of GC technique.───利用分子蒸餾技術(shù)對肉桂油分離提純肉桂醛工藝技術(shù)條件進(jìn)行了研究。

29 、Ripe cherry and plum characters are supported with coffee, cinnamon and black olive nuances.───入口后酒香馬上充滿(mǎn)整個(gè)口腔，能感覺(jué)到優(yōu)雅又不失平衡的酸度。

30 、You put cinnamon in the coffee because she likes it.─── 你往咖啡里放肉桂 是因為她喜歡

31 、The cinnamon some of us dash in our cappuccino today was once used by ancient Egyptians to embalm the dead.───今天我們在卡布其諾上添加的肉桂，曾被古埃及人用來(lái)防止尸體腐壞。

32 、For example: Black pepper, brown cardamom, green cardamom, caraway seed, clove, cinnamon, bay leaves, mace, cumin seeds, saffron.───例如：黑胡椒、 棕色的小豆蔻、 綠色的小豆蔻、 香菜籽、 丁香、 肉桂、 月桂葉、 肉豆蔻、 小茴香、 番紅花。

33 、On the palate, the aroma has intense berry, plum and a rich oak note interspersed with a touch of cinnamon.───入口有強烈的漿果、洋李和豐厚的橡木味和肉桂香味。

34 、Whole wheat flour, wheat flour, rolled oats, wheat bran, apples, canola oil, cinnamon, molasses, natural vegetable extract (to maintain freshness).───低脂肪，蘋(píng)果燕麥片全麥面粉，燕麥，蘋(píng)果，糖蜜，肉桂，天然植物提取物（保持鮮度）

35 、How to eat: Mix with a little butter, cinnamon and nutmeg.───如何吃：混合少許奶油，肉桂及肉豆蔻。

36 、TASTING NOTES: A deep ruby colour with violet hints.A nose of cherry, marasca, walnut husk, wild berries, vanilla, cinnamon, mint, sage and tobacco.───產(chǎn)品特征:深紅寶石色中透著(zhù)紫羅蘭色，混合櫻桃，歐洲酸櫻桃，堅果，野漿果，香草，肉桂，薄荷和煙草的味道。

37 、Black cherry, plum and currant flavors combine with spicy white pepper, cinnamon and clove characters in this Hardys Cabernet Sauvignon.───具有黑櫻桃、李子和加侖子的香味并結合了辛香白胡椒、肉桂和丁香的味道。

38 、They are Eucalytus, Fennel, Mint, Catechu, Cinnamon, Commiphora, Glycyrrhiza, Ratanhia, Myrrhis, Clove, Salvia, Anise , Chamomila , Echincea.───對口腔問(wèn)題和牙齦的潰爛均有絕佳的功效），甘草，秘魯灌木，茴香屬，丁香，鼠尾草，回芹，德國甘菊，紫錐花等。

39 、Aldehydic and phenolic compounds are found in cinnamon and mustard.───在肉桂和芥菜中含有醛類(lèi)和酚類(lèi)化合物。

40 、This Puerto Rican rum is flavored with a blend of clove, allspice and cinnamon.───哪一種波多黎各朗姆酒含有丁香和肉桂的味道?

41 、It can contain dark or milk chocolate and have whipped cream and a dusting of either cinnamon or cocoa powder.───它可以包含濃巧克力或牛奶巧克力，加上生奶油，最后撒上肉桂粉或可可粉。

42 、Add the meat, coriander, cumin, turmeric, ginger root, chilies, cardamon, cinnamon, cloves, bay leaf, and salt and pepper to taste.Stir.───加入肉，香菜，小茴香，姜黃，生姜，辣椒，小豆蔻，肉桂，丁香，月桂葉，鹽和胡椒調味，攪動(dòng)。

43 、Fried Milk made with milk mix with sugar, egg yolks, cinnamon, vanilla.───大良炒鮮奶以牛奶加入蛋白、糖、香草及肉桂快炒而成。

44 、Other recommended herbs for sinus trouble are ginger, cinnamon and anise.───其它為竇病患者推薦的食品有生姜、肉桂和茴芹。

45 、Stir with crushed ice. Strain into glass filled with ice. Top with soda water, grated nutmeg, and ground cinnamon.───在調酒杯中加入冰塊，把所有成份倒入其中，倒入蘇打水，攪動(dòng)后倒入加冰的高球杯，用豆蔻、桂和檸檬角裝飾。

46 、My pet cockatiel, Cinnamon, was out of her cage and sitting with me and Mom in her bedroom.───) 我的寵物鳥(niǎo)澳洲鸚鵡,跑出了他的籠子要在母親的臥室里和我呆在一起.

47 、Right. We don't have any cinnamon.───對。我們沒(méi)有肉桂了。

48 、Add breadcrumbs to pan and stir over medium heat until golden brown. Stir in almond meal, cinnamon.───3把面包屑以中火炒至金**，加入杏仁碎、肉桂粉。

49 、Ginger,nutmeg,cinnamon,pepper and cloves are common spices.───姜、肉豆蔻、肉桂、胡椒、丁香都是常用的香料.

50 、The smells included cinnamon, black pepper, chocolate, heit (paint) thinner , and smock (smoke).───其中包括桂皮，黑胡椒，巧克力，油漆稀釋劑和煙。

51 、A tropical asian evergreen tree (Cinnamomum cassia) having aromatic bark used as a substitute for cinnamon.───一種亞洲常綠熱帶喬木(山扁豆屬肉桂樹(shù)),有可作肉桂皮替代品的芳香樹(shù)皮。

52 、They put cinnamon on it, it's really good.─── 他們在里面放了肉桂 真的好吃

53 、I ground the beans myself, and infused them with cinnamon.─── 我自己研磨的 還加了肉桂

54 、Because you put cinnamon in our pot here.─── 因為你往我們的咖啡壺里放了肉桂

55 、Wu Ling San, which consists of poria, polyporus, alisma, atractylodes, and cinnamon bark, is implied to have diuretic effects.───五苓散由茯苓、豬苓、澤瀉、白術(shù)和桂枝5味中草藥組成,是臨床上具有代表性的消腫利水方劑。

56 、Another really yummy Romanian treat..it's a hollow dough with sugar &cinnamon coating. It's so good when freshly baked!───另一美味羅國小食, 外裹砂糖和肉桂粉的中空面包, 剛出爐熱呼呼超贊!

57 、Stir in chili powder, cumin, oregano, tomatoes( with juice), cornmeal, cinnamon, bay leaves, and2 cups water.───加入辣椒粉，小茴香，牛至，番茄（汁一起）玉米粉，肉桂，月桂葉和2杯水。

58 、Guangxi province is rich in cinnamon resource, so studies on biodegradation of cinnamon oil into natural benzaldehyde have important significance.───依靠廣西豐富的肉桂資源，進(jìn)行桂油生物降解為天然苯甲醛的研究具有重要意義。

59 、Combine ingredients given in a shaker half-filled with ice. Strain into a chilled cocktail glass. Sprinkle cinnamon on the top.───在盛有半杯冰塊的搖壺里混合所有原料.濾入冰過(guò)的雞尾酒杯,頂部灑入肉蔻.

60 、What's that? It's a cinnamon stick, sir.─── 那是什么玩意 肉桂 先生

61 、Add the cinnamon and the cocoa.───加入肉桂和可可粉。

62 、They ate little biscuits made with flour and honey, spiced with cinnamon.───他們吃那種由面粉和蜂蜜，加上含桂皮的香料制成的小餅干。

63 、Transfer liquid into a deep container and add star anise seeds, cinnamon and bay leaf.───將上述混合后的部分轉移到一個(gè)深的容器中，再加八角，桂皮和香葉。

64 、You know I don't do hot cocoa with cinnamon.─── 我又不喜歡熱可可加肉桂那套

65 、They brewed it in large metal pots, producing a thick, dark liquid to which spices such as cinnamon, cardamom, and anise were added.───他們用大型的金屬鍋把咖啡煮成濃稠的黑色液體，并在里面加上肉桂、豆蔻和茴香等調味料。

66 、Ok. Do you want some chocolate or cinnamon powder in your coffee?───好的。您要不要在咖啡里加點(diǎn)巧克力粉或肉桂粉呢？

67 、When done, sprinkle cinnamon and sugar on the top.───做好了以后,撒肉桂粉和糖在表面。

68 、Spikenard and saffron; Calamus and cinnamon, With all the trees of frankincense; Myrrh and aloes, With all the chief spices.───14有哪噠和番紅花，菖蒲和肉桂，并各樣乳香木、沒(méi)藥、沉香，與一切上等的香料。

69 、A coffee with frothy milk on top, sprinkled with cinnamon and grated chocolate. The hot milk can be replaced by whipped cream.───咖啡加起泡奶油上撒肉桂及巧克力片。

70 、Some people like beets prepared simply in butter. Others like to cook them with cinnamon and ginger.───一些人喜歡甜菜和黃油的簡(jiǎn)單搭配，一些喜歡將其和桂肉，姜一起煮。

71 、For over 4,500 years, cultivators have harvested cinnamon by slicing the branches and drying the bark.───在4,500年之間，栽種者藉由切開(kāi)樹(shù)枝和乾燥樹(shù)皮而獲得了肉桂。

72 、Add zest of 1 lemon, cardamom, salt, and cinnamon.───加入一只檸檬榨的調料，鹽和肉桂。

73 、Stir in chili powder, cumin, oregano, tomatoes (with juice), cornmeal, cinnamon, bay leaves, and 2 cups water.───加入辣椒粉，小茴香，牛至，番茄（連汁一起），玉米粉，肉桂，月桂葉和2杯水。

74 、It starts to express its complexity with notes of flint, leather, and spices such as cinnamon, clove or musk.───嗅覺(jué)上有火石，皮革和香料（肉桂，丁香，麝香）。

75 、Goldschlager is a cinnamon schnapps produced in Switzerland containing 24-carat gold flakes.───它是一種瑞士出產(chǎn)的肉桂甜酒，酒瓶中含有24克拉金箔。

76 、Asia cooks also use cinnamon flower buds, leaves, and dried berries.───亞洲廚師也使用肉桂花芽、葉子，和乾燥莓果。

77 、Keep cinnamon in a sealed container stored in a dry, dark place.───保留肉桂在一個(gè)被密封的容器并且存放在一個(gè)乾燥，黑暗的地方。

78 、The tires *ell like cinnamon, and I really like cinnamon.─── 它的輪胎聞起來(lái)像肉桂 我很喜歡肉桂

79 、Product Description: Cinnamon is the peeled and curled inner bark of a tropical evergreen tree.───產(chǎn)品描述:桂皮是從常青樹(shù)上剝落的一層樹(shù)皮,將里層清潔干凈后,氣味芬芳,用做調料。

80 、Its flavor is sharper and less subtle, and the bark is thicker than that of the Ceylon cinnamon tree.───它的味道是更加強烈和較不纖細的，并且樹(shù)皮是比那錫蘭桂香樹(shù)更加厚實(shí)。

81 、I got a crutch, a car, and cinnamon.─── 我發(fā)現了拐杖 汽車(chē) 和肉桂的線(xiàn)索

82 、Sliced onions, green chilies, black pepper, cinnamon, cardamom, cloves, nutmeg and saffron are used to add flavors.───切洋蔥,綠辣椒,胡椒,肉桂,小豆蔻,丁香,肉豆蔻和紅花是用來(lái)增加風(fēng)味.

83 、The palate caresses by subtle hints of spice (cinnamon) and more animal hints of leather.───入口充滿(mǎn)了精致的如肉桂等香料的香味，又有絲絲皮革味道。

84 、Nutmeg and ginger and cinnamon and cloves.─── 肉豆蔻 生姜 肉桂 丁香

85 、Palate: The aroma has intense berry, plum and a rich oak note interspersed with a touch of cinnamon.───口感：入口有強烈的漿果、洋李和豐厚的橡木味，以及肉桂的香味。

86 、In a medium-sized bowl combine flour, sugar, cinnamon, spices, soda and baking powder.───在一個(gè)中等大小的碗中，把面粉、糖、桂皮、香料、小蘇打和發(fā)酵粉攪拌好。

87 、Okay,I see a Dutch fudge torte with cinnamon swirls!───好的,我看見(jiàn)一個(gè)荷蘭蛋糕,還澆著(zhù)肉桂醬汁呢!

88 、Small pieces of a dense pita bread had been dipped in egg and fried, served with sauteed bananas and cinnamon ice cream.───一塊小小地厚厚地皮塔餅浸泡在雞蛋里然后放入油鍋中炸一下，再和炒過(guò)的香蕉、桂皮味的冰激凌混合在一起。

89 、Whisk together flour, baking soda, cinnamon, ginger, allspice, cloves, and salt in a bowl until combined.───候機連同面粉，烘焙蘇打水，桂皮，生姜， allspice ，丁香，和鹽在一個(gè)碗，直到結合起來(lái)。

90 、Tastes like a mix of cinnamon and vanilla.───嘗起來(lái)好像是肉桂和香草的混合物。

cinnamon是肉桂還是桂皮？

Cinnamon（肉桂）是由肉桂樹(shù)的內皮制成的，而Cassia（桂皮）則是由桂樹(shù)的外皮制成的。雖然這兩種香料非常相似，但它們有一些微妙的區別。肉桂味道更加甜味，而桂皮則更苦澀。此外，肉桂的香氣也更加溫暖和芳香，而桂皮則更加濃郁和辛辣。因此，在烹飪中使用這兩種香料時(shí)需要注意它們的差異，以便達到所需的味道和口感。

cinnamon是肉桂還是桂皮？

cinnamon是肉桂肉桂樹(shù)肉桂色不是桂皮